Spring water clear and aromatically fruity, Tosolini Cividina Grappa is robust and awash with the fresh flavour of grapes. Distilled in Northern Italy in traditional copper stills, there is a Slavic and Austrian influence due to the region of the distillery. With sweet brandy undertones mixed with the pomace of the grapes, Tosolini Cividana Grappa has a mellow flavour which marries wonderfully with aromatic notes and the sweetness of grapes throughout.
With a bottle design reminiscent of those kept by captains in the 19th century and an instruction from the makers not to even consider mixing it with anything but ice, Pyrat XO is a genuine premium rum. Combining rums aged for as many as fifteen years, Pyrat XO is sweet and viscous on the palate, offering comforting marmalade sweetness. The orange flavour is tempered by sweeter, sugary notes and a medicinal edge reminiscent of cough drops. A truly exceptional rum which should be sipped at leisure.
One of the younger offerings from El Dorado, this blend made of rums of a minimum of 8 years old is sweetly spicy and thick with molasses and toffee flavours. There’s a festive feel to this rum, with Christmas cake spices working together to create a strong and enjoyable flavour. Honeyed vanilla, toffee and butterscotch are rich on the palate with syrupy orange marmalade coming through too, creating a rich and enjoyable rum which is perfect when enjoyed neat or with mixers.
Woodford Reserve is a very specific combination of corn, rye and malt creating a cereal-rich flavour. It’s unusual as its triple distilled and matured for six years, creating a smooth yet punchy flavour which is perfect for bringing out the best in your next Old-Fashioned cocktail. Thick and creamy both in aroma and taste, notes of honey, deep spice, fresh leather and cocoa come together to create a flavour you won’t be able to forget. Toast oak spice is your main reminder of the drink when you finish.