Sazerac Straight Rye Whisky takes its name from the New Orleans coffee house which was known as the home of the Sazerac cocktail. Without this exceptional whisky, the cocktail would be nowhere near as great. Aromas of vanilla, anise, pepper and clove are released but the flavour is subtler, with candied spice and sweet citrus taking over.
The expert distillers at Bulleit offer us their sweet and fruity Rye offering, adding even more rye into the mix than their traditional bourbon. Bulleit Rye has a mashbill of 95% rye and just 5% malted barley and is produced in small batches, allowing the flavour to really bloom. The nose is awash with sweet cherries and classic vanilla and on the palate you’ll enjoy an intense heat that mellows into a mesh of peaches, cherries, cinnamon and orange zest. A smoky finish is just what’s needed to show a bourbon of true class.