Classic French aperitif. Waves of honeyed tropical fruit and glace cherries with smashed sauvignon grapes and floral notes. Starts out sweet and moves into a dry zesty almost zingy finish.
A Greek brandy which needs no introduction really, but we’ll give you one anyway! Metaxa 5 Stars is the result of a secret recipe developed in 1888 blending together plump Attica grapes and sweet grape spirits. Metaxa 5Stars has a flavour which is more raisin heavy than fruit and it has a light woody taste which works wonderfully with the mellow balance of grapes and spirits. The smoothness of Metaxa 5 Stars ensures it’s wonderful when drunk neat or splashed over ice.
The talents of Scotland and America are combined in each bottle of Glenmorangie. The finest single malt whisky of Scotland is matured in American Mountain Oak casks, delivering the characteristic aromatic flavour of Glenmorangie. A light and inviting aromas only hints at the flavour, enticing you to taste the fresh and floral flavours within. Notes of vanilla balance gently alongside sweet orange and peach, the latter lingering in a satisfying aftertaste.
Nothing says Caribbean quite like the sweet taste of the coconut and with Malibu not only do you get that, you also get the sweet, heady taste of premium white rum. The coconut flavour is strong and the lightness of the rum allows for a welcome smoothness. The coconut notes blend wonderfully with a sweet molasses flavour which delivers an almost dairy-like flavour, inviting and essential for the most exotic Caribbean cocktails.