This a carefully crafted alternative to traditional alcoholic sparkling wine. It is a finely balanced combination of sparkling grape juice and premium tea infusion, producing a delightfully refreshing drink, with a generous head of bubbles.
Here at Reichsrat von Buhl they love dry wines. But thee love 'em really dry. According to the German wine law, dry can be up to 9 gramms of residual sugar. But that's not really dry. At least not in their opinion. For them, dry means 0 to 4 gramms of residual sugar. Basta. On the bottle it says "trocken", dry, of course. After all, they do obey the law... But they have given it some thought and decided to create a label that transports their general brand message. The goal was to visualize the bone dry taste profil