Beau Joie Rosé is a fresh and fruity Champagne from Bertrand Senecourt. The outer casing is made from recycled copper (that itself is fully recyclable) and will keep the bottle colder for longer. A blend of 50% Pinot Noir and 50% Chardonnay, this is crisp with a gentle sweetness.
Beau Joie Brut is produced by Champagne house Bertrand Senecourt. Innovatively packaged in a recycled-copper casing (that itself is fully recyclable) which keeps the bottle colder for longer, this is a blend of 60% Pinot Noir and 40% Chardonnay. A zero-dosage Champagne, balanced by sweetness of fruit, that will match well with food.
Wine of France.This noble white wine is produced from grapes grown in the south-east facing Beblenheim commune in the pretty region of Alsace. Often referred to as the king of white grape varieties, Riesling has exceptional attributes that can produce exquisite white wines. Known for its floral, mineral character and racy, firm acidity, good Riesling has a lightness of touch and yet a very pervasive, precisely defined palate. Alsatian Rieslings have all this, coupled with a rich depth of flavour. Pale yellow in colour, highly aromatic with a lemony character and a crisp, fresh palate, this Kleinfels Riesling has a sublime complexity. Layers of citrus fruit and a steely mineral backbone support the bright acidity right through to a long, ethereal finish. Beblenheim's Kleinfels Riesling is best enjoyed chilled as a refreshing aperitif, or is perfect with crab salads, baked fish, white meat or poultry dishes. Fabulous with eastern cuisine.
Bollinger's new release is a treat. Red cherries and raspberries mingle on the deep, inviting nose. The palate displays vibrancy and further red fruit notes but with a dark twist. High polished and with admirable complexity for a Rosé.
Special Cuvée remains the epitome of the Bollinger style guaranteed by the unique stock of 600,000 magnums of reserve wines stored in cellars beneath the streets of Ay and skillfully blended by Chef de Cave Mathieu Kauffmann.
The Bottega Gold liquid is DOCG quality Prosecco, produced 100% from juice for enhanced quality and freshness.
Tasting note: Elegant and fresh, with aromas of golden apples, Poire William and acacia flowers.
Great to share, as an aperitif, great with food - especially seafood - and in cocktails.
The 100% pinot noir sparkling wine is fresh and elegant with a delicate peach colour and aromas of mixed berries. this is ideal for celebrations, for sushi, or cheese, for after dinner and late night. the perfect partner to bottega gold – an eye catching pair at the bar.
This limited edition cuvee was created to celebrate The Who’s 50th anniversary and Daltrey’s career as a singer and actor, spanning more than 50 years.
Produced from a subtle blend of three grape varieties, Chardonnay, Pinot Noir and Pinot Meunier, this cuvée represents a perfect expression of the three varieties used in Champagne and has a creamy texture with fine, lively bubbles.
Tasting notes: A delicate nose dominated by citrus fruit, with hints of fudge. Superb length, smooth with brioche aromas and subtle notes of noney, pine nuts and light tobacco.
Awards: 90 Points Wine Spectator - Gold Medal Vinalies Internationales - Seal of Approval by The Tasting Panel at the Japan Wine Challenge
Thanks tothe Chardonnay's grape, this champagne expresses entirely its freshness and its brightness. The Pinot Noir asserts the character of this blend and gives it roundneee and hints offresh fruits aromas.
The characteristically uplifting aromas of ripe lime and grapefruit, nectarine, papaya and mango and floral notes of orange blossom, gooseberry and sweet fennel are striking. A chalky and weighty texture balanced by a minerally-citrus acid backbone.
The flagship grape of Austria, Grüner Veltliner is a natural cross of Traminer and St. Georgen. Grüner accounts for almost 30% of all grapes planted with around 13,500 hectares under vine in the country. The Austrian native has become an international sensation amongst sommeliers worldwide as the perfect food wine due to its high acidity. In Austria it is prized for the easy drinking wine it produces but can also wow the palate with complexity in the right winemaker’s hands. The typical flavor profile is often described as displaying elements of green apple with an unmistakable white pepper spiciness.
WEB EXCLUSIVE PRICE----------------------------------------------Deutz Brut Classic is a fine non vintage blend, using equal proportions of Chardonnay, Pinot Noir and Pinot Meunier rounded out by a high proportion (20 - 40%) of reserve wines.
Resulting in a beautifully pure, elegant wine, with a refreshing lemony aroma and a delicate mousse. Dry and with plenty of substance.
There's an aromatic floral note to the flavours of apricot, ripe apple, smoky mineral, kumquat and lemon zest in this firm bubbly, which is fine-grained and balanced, with a lively, moderate finish." -awarded 90 points by Wine Spectator, November 2011.
Deutz's 2012 Millésimé Brut has a white/copper-golden colour and opens with a clear, fresh, concentrated and aromatic bouquet of ripe white fruits, nuts and a classic chalkiness in the background. The palate is pure, dry, fresh, straight and structured but elegant, with a long, mineral finish. Very stimulating , this is a really excellent 2012 and still terribly fresh!
Salmon-pink with fine bubbles, with aromas of cherries, blackberries, pomegranates and red currants. A deliciously full body, with flavours of strawberries and raspberries and a pleasantly well-balanced finish.
Deutz Hommage a William Deutz Parcelles d'Ay is created from two estate vineyards adjacent to the house itself in Ay: Cote Glaciere (1.92 ha)and Meurtet (2.42ha) The new creation by CEO Fabrice Rosset is a blend of 100% Pinot Noir and is a hommage to the founder of the house. The last time Champagne Deutz created a Blanc de Noirs was in 1975. Usually the wines from these two vineyards are blended into Deutz's other cuvees, but Michel Davesne was so impressed with it he decided to put it on it's own again. Only 6,000 bottles have been made and only 600 of them to be released in the UK.
This 2005 vintage Champagne from the prestigious house of Dom Perignon . The wine is rich, with a remarkable length and notes of blood orange, liquorice, guava and ripe stone fruit. The finish is rounded with elements of light spice and cocoa.
The Casablanca Valley's near perfect conditions create fruit that is ripe and perfectly balanced, making Errazuriz Sauvignon Blanc fresh, crisp and lively with citrus and green apple characters together with light mineral notes on the long clean finish.
Folonari Bardolino is made from grapes unique to the Veneto region, Bardolino takes its name from a town on the shores of Lake Garda near Verona, Italy where the wine is made.
This blend of 55% Corvina, 25% Rondinella, 15% Molinara and 5% Negrara is vinified in stainless steel. An easy-sipping wine; pale ruby red color with a fresh and fruity bouquet with hints of wild cherries and violets. Light and refreshing taste
The Bottega Fragolino Rosso is a sparkling wine made by Bottega from the region of Veneto that is made with fragola and has an alcoholic content of 10%. The Bottega Fragolino Rosso pairs excellently with rice and desserts
1996 Vintage Champagne . There isn't anything else quite like it.
Héloïse Lloris Tête De Cuvée Premier Cru Vintage 1996. Limited edition handcrafted bottle, finished in 24 carat gold. Disgorged to order.