SangSom is a Thai rum which had its heyday in the 80s but is now coming back into the limelight. Aged in oak barrels in the traditional way SangSom has picked up many international awards for its flavour and style. Orange bitters lead the nose, with herbal fennel notes following. This aroma soon builds into a more recognisably rummy flavour which includes liquorice, cinnamon and brown sugar. The perfect rum for an alternative to your regular Old Fashioned.