Made mainly from traditional tuscan grape varieties, especially trebbiano and malvasia, with a small addition of chardonnay and pinot bianco. the blend of native and international varieties creates a fresh, stylish wine which maintains the typical character of this region.
A garnet red colour with a delicate, appealing, intense bouquet, reminiscent of violets and dry roses, alcohol-soaked cherries, vanilla, tobacco, truffles and pepper. The taste is full, robust, austere but velvety and harmonious.
A red coloured wine with violet highlights which has outstanding aromas of blackberries, plums and black cherries, blended with hints of vanilla. In the mouth there are smooth, rounded tannins and flavours of red and black fruits, enhanced with notes of caramel.