Sweet and mild, Biona Organic Agave syrup has been squeezed from growing agave plants in Mexico. It’s a fantastically sweet and sugary addition to your cocktails and a simple squeeze can be enough to add sweetness to a sour or bitter cocktail, or lighten up a heavier concoction. The experienced mixologist loves to experiment with different flavours and this natural agave syrup gives you further scope to refine your creations.
Genuine first press lemon juice is combined with sugars extracts of natural lemon juice, orange and lime juice extracts to create the zesty bite delivered by Finest Call Sweet & Sour mix. The perfect partner to many spiritsand a wonderful, sharp addition to your favourite drinks from Margaritas to Long Island Ice Teas and of course your moreish Sours cocktails. Finest Call Sweet & Sour is Tequilas best friend and once you’ve got a bottle, you’ll be hard pressed to find something it doesn’t work with.
La Mauny Sirop de Canne provides a pure and unadulterated sugar can base for your cocktails and other drinks. Golden in colour the syrup is thick and lightly flavoured and unsurprisingly works especially well with both white and dark rum cocktails. Bottled in Martinique it has a sweetness to it that outstrips the more basic sugar syrups on the market and it allows the other flavours in your drinks to blossom whilst adding subtle depth in the background.
Nothing screams classic cocktail like a genuine maraschino cherry. Luxardo Original Maraschino Cherries add a gourmet touch to your drinks and begin as all natural whole pitted cherries candied with sweet Marasca syrup. Imported directly from Italy, each jar is home to around 50 cherries and even a single cherry can be enough to add a sweet, decadent edge to your drinks.
The crisp, sweet almond flavour of amaretto is an essential in many cocktails and Monin Amaretto syrup is an ingredient that will pep up your cocktails and add another ingredient. Though non-alcoholic is it based closely on the Italian almond-flavoured liqueur it takes its name from and it masterfully balances the bitterness of almonds with their intrinsic sweetness. Pop into creamy cocktails which need an extra kick.
Monin Apricot syrup will evoke memories of apricot jam sandwiches and summery picnics and once dashed into your drinks, you’ll enjoy the sweet natural taste of the fruit, livened up with a little acidity. Monin Apricot syrup can add a twist to your exotic cocktails and it’s a flavour which naturally works when teamed with subtle yet recognisable tastes such as rose or vanilla. The fruit power of this syrup will allow you to give your cocktails a little something extra or alternatively mocktail punches, smoothies or even iced tea.
Distinctive and some may say refreshing, Monin Green Banana syrup is an absolutely essential ingredient for your Banana Daiquiris. Green bananas have a flavour which is stronger and starchier than the more popular yellow ones but in this Monin syrup it’s precisely the intensity of the banana flavour which makes it works so well. Add a dash of Monin Green Banana syrup to creamy cocktails for an concentrated hit of banana which enhances the flavour profile overall.
The most regal of herbs, basil is a distinct and vibrant flavour which is played with by only the bravest mixologists. If you’re looking to mix things up a little and add basil to your cocktails then the natural spiciness of Monin Basil syrup is your answer. Monin Basil syrup has a strong scent of fresh basil leaves mixed with notes of pepper and its strong flavour is ripe and memorable, ideal to offer a twist on your average mojito. Monin Basil syrup adds a bright, refreshing touch to your drinks.
With its vibrant red-orange hues and blast of sweet citrus scent, Monin Blood Orange syrup is a modern twist on your traditional citrus flavours. Alongside the gentle sweetness we all know and love from oranges, the blood orange is known for its sour and bitter notes as well as an aftertaste that suggests raspberries. Monin Blood Orange syrup adds a vibrant touch to your cocktails, punches and even as a last dash of something special to your favourite spirit and mixer.
Sharp and intensely satisfying blueberries are an exotic cocktail ingredient which are a little different to the norm. Monin Blueberry syrup gives you the chance to add a sharp tang to your favourite drink and with its wild and natural blueberry smell combined with the sweetest, natural blueberry juice flavour, you will experience a real hit of flavour with even the smallest dash. We recommend you pop a few drops into a classic Collins or fragrant Caipirinha.
There’s nothing like a pop of pink to add some extra excitement to your cocktail. Monin Bubble Gum syrup brings back memories of childhood, those super-sized bubbles and the sweetness that came with them. The essence of that classic pink bubble gum flavour has been bottled and remains true in colour and taste, just the bubbles themselves are missing. Be daring, dash in a couple of drops and give your cocktails a little nostalgic kick.
Reminiscent of cold winter nights and cuddling up in front of the fire, butterscotch is a homely flavour full of memories which is wonderfully mixed with other similar flavours such as Irish cream or coffee-based liqueurs. Monin Butterscotch syrup allows a touch of butterscotch to be added, giving each drink a more complex flavour profile and those nostalgic flavours that evoke buttery warmth and subtle notes of caramel. Ideal for a liqueur coffee or creamy cocktail.
The most popular drink around the world, many of us couldn't live without coffee. It's a powerful flavour that can be enjoyed beyond that morning cup of joe however and with Monin cafe Syrup you can add that essential coffee flavour to your other drinks. Originally developed to provide that additional depth of coffee flavour to cafe frappe drinks, Monin Cafe Syrup has an intense brewed coffee flavour which is perfect for your cream-based cocktails and liqueur drinks.
A staple for all serious mixologists’ arsenal. Monin Pure Cane Sugar syrup is the foundation of many classic cocktails and ensures an initial sweetness which can be built upon with other ingredients, flavours and spirits. 100% pure cane sugar and filtered water are combined to create this odourless essential and it adds a background sweetness to cocktails without the need for additional flavours or scents. Rather than crumbling in a sugar cube or two, consider a shot of syrup instead.
The essence of blackcurrants is sharp, sour with a sweetness that ensures you can’t help but go back for more. Monin Cassis syrup offers all those classic blackcurrant characteristics, concentrated and ready to mix intoyour favourite cocktails or to perk up your favourite long drink. Your Kir Royal is simply calling for a shot of Monin Cassis and it’s a wonderful addition to a fruity, countryside-inspired cocktail.
Rather than opting for spirits with cherries already infused, consider sticking with your favourite premium brands and popping in a tot of Monin Cerise syrup. Concentrating the intense power of the natural cherry, you’ll tastethe ripeness and the fresh cherry flavour and they’ll linger on long beyond your final sip. A hint of cherry can be just what’s needed to take your cocktails to the next level and ensure that sharp yet sweet cherry flavour stands out.
We’re pretty sure death by chocolate can’t be such a bad thing and Monin Dark Chocolate syrup allows you to add a touch of cacao to your cocktails. With a strong, deep cocoa flavour and rich cacao liqueur taste, a shotof Monin Dark Chocolate syrup will add depth to your dessert style cocktails. Team a couple of dashes with a Hennessey or other fine cognac cocktail and you won’t be disappointed.
Intense spice and a burning heat are what characterise this Monin syrup. Monin Cinnamon syrup takes the essence of the aromatic yet spicy ingredient and turns it into a thick and enticing syrup which is perfect for addinginto your cocktail creations. Notes of pepper follow the hearty cinnamon flavour and its ideal for adding depth to fruit cocktails, spice to chocolate and even a hint of something different to your liqueur coffees.
A classic cocktail flavour which evokes images of the Caribbean and hours of sunshine, coconut is a delicate yet distinct taste which is a real favourite amongst mixologists. Monin Coconut syrup offers an intense hit of coconut, allowing you to combine this exotic cocktail flavour with your choice of spirits and mixers. Caribbean fruit punch simply isn’t the same without a smooth, long-lasting coconut aftertaste and the same goes for your favourite rum and coke.
If dessert cocktails are your specialty then you’ll want to consider adding this biscuit-inspired, moreish syrup to your arsenal. Monin Chocolate Cookie syrup is a buttery, dark chocolate flavoured syrup which adds complexity to the flavour profile of your drinks and the dark chocolate bitterness is balanced against buttery caramels to ensure a sweet, satisfying taste. Dessert drinks which need a little lift will benefit from a shot of Chocolate Cookie syrup.
An English summer day and a sense of royalty comes to mind when you imbibe the taste of cucumber. Light and fresh Monin Cucumber syrup is juicy, subtle and can add a fantastic hit of freshness to your cocktails. Cucumber is a popular flavour for citric cocktails such as mojitos and gin coolers. A couple of dashes of Monin Cucumber syrup will add a much needed freshness to your favourite summer drink and though the flavour is delicate, it is ever present and lingers.
An amber rose nectar which is packed full of intense and sweet fig flavours, Monin Figue syrup has an exotic, Middle Eastern flavour. Figs are known for their key role in Arabic cuisine and this strong syrup is wonderfully teamed in spicy, aromatic cocktails with dark spirits as well as wine-based drinks. Monin Figue syrup balances the sweetness of the fig with a welcome dryness which can be distinctly tasted in each drink you make.
One of the earliest creations from Monin, their Fraise syrup has all the freshness of a harvest-ready strawberry bush. Sweet and powerful with that candy sweetness strawberry flavour is known for, Monin Fraise syrup adds freshness and lingers with a sugary taste of jam. An essential for your creamy dessert cocktails and a wonderful alternative to flavoured vodkas and other spirits, Monin Fraise syrup gives a refreshing twist to many of your favourite drinks.
A soft and fragile fruit, the flavour of the raspberry is not something you can easily capture but Monin Framboise syrup does it with aplomb. Sweet and capturing the whole essence of the fruit, the aroma of the ripe berries is your first experience of the fresh fruit flavour. The candied raspberry taste is the perfect accompaniment for many cream and dessert-style cocktails and can be just the thing to give extra depth to your favourite spirit and mixer combo.
There’s no better partner to your favourite rum than a hearty hit of ginger. Monin Ginger syrup offers the natural, powerful taste and aroma of ginger roots, which is hot, spicy and rich. As well as working wonderfully with that special rum, it can spice up your liqueur coffee, be added as a last touch to an exotic cocktail or simply popped into a pint for a makeshift alcoholic ginger beer. The possibilities are endless and the flavour is memorable.
Softer and more buttery than its classic ginger partner, Monin Gingerbread syrup has a winter warmer feel about it. It’s a subtle, soft ginger combined with cinnamon to recreate the classic gingerbread cookie taste, perfect for a spiced up alcoholic coffee or to add something different to a creamy cocktail. Gingerbread syrup is the perfect partner to coffee liqueurs and wonderful with rum if you’re looking for a subtler flavour than root ginger.
A staple of the cocktail bar, Monin Gomme syrup is a rival of Cane Sugar syrup. It’s the base of many of those world famous cocktails you try to emulate, adding a subtle sweetness to sours cocktails and bringing out the fruitiness in exotic punch. Gomme syrup has mild notes of orange blossom but is odourless and serves to ensure you have a solid foundation for a wide range of different classic cocktails.
Appletinis for everyone! Monin Green Apple syrup is sharp and biting on the tongue. Aromas of the old favourite Granny Smith rise from any drink containing this syrup and the tartness is balanced perfectly with a juicy sweetness. Crisp and inviting, Monin Green Apple syrup adds vibrancy and exceptional sharpness to your refreshing white spirit cocktails and is not a flavour you’ll forget in a hurry.
French to the core, Monin Green Mint syrup is sharp, driven by peppermint and highly refreshing. Aromatic with that coolness that mint is known for the syrup is a perfect addition to a chocolate or caramel dessert cocktailor even a layered cocktail, where its deep emerald green is both eye-catching and packed with flavour. You may simply want to use it to create the classic French Diabolo of lemonade, syrup and water.
Health kicks aside, green tea is a strong and intriguing flavour that can even be enjoyed with your favourite cocktail. Monin’s exotic Matcha Green Tea syrup is a vibrant emerald green and has a strong and distinct flavour, similar to your regular cup of green tea but with further notes of lemongrass. A healthy alternative to some of the other syrups on the market, popping a couple of caps of this into your drinks may keep your conscience on an even keel so as you sup, you know there’s a fine balance of naughty and nice in each mouthful.