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Alchimie Chateuneuf du Pape Rhone, 75cl

Rich blackcurrant and bramble with red cherry, oak and spice. a superb match for roast lamb
£22.95

Amarone della Valpolicella Cesari, 75cl

Full-bodiedharmonic taste, garnet red colour, amply structured and long on the palate

£34.95

Amarone Il Bosco, 75cl

Cesari has hit its stride with the Amarone della Valpolicella Classico Il Bosco. This is an opulent and layered red wine with savoury notes of saddle leather and exotic spice that drive the wine's dark core. This Amarone manages a careful balance with beautiful precision. In the mouth, it is smooth and rich with a deep textural impact. The blend is 80/20 Corvina and Rondinella.
£54.95

Baccolo Rosso Veneto, 75cl

Baccolo is a tribute to the ancient wine divinity (Bacco). Perfect blends of indigenous and noble varietals to obtain complex and fruit-driven wines and to protect the viticulture Biodiversity. Extraordinary wines: Baccolo Rosso Veneto ROSSO VENETO Grapes: predominanlty Merlot e Corvina, with partial grapes over maturation (appassimento) and barrique ageing Denomination: Veneto indicazione geografica tipica Alcohol: 13% by vol. Serving temperature: 16°C Colour: dark bordeaux Bouquet: intense of spice and ripe fruit Taste: round and persistent in the mouth Serving suggestions: game, roasted red meats and hard mature cheeses
£8.50

Beaune Louis Jadot 1er Cru, 75cl

A lovely mature Beaune blended from different sites throughout the commune, including a portion from 1er Cru vineyards, smooth and seamless with a rich savoury character and a long, satisfying finish.

£44.95

Bolla Valpolicella, 75cl

Pale ruby red color. Fresh and fruity bouquet. Taste is light and refreshing, pleasantly fruity.
£9.95

Brio de Cantenac Brown Margaux, 75cl

A subtle and well made wine; fruit, acidity and tannin are in harmony, and altogether a rather morish glass of wine.

£35.95

Brunello di Montalcino Geographico, 75cl

Stronger tannin from the beginning, rounds well into blueberries and strawberries on the finish. nice garnet colour. Powerful wine with notes of cherry, black pepper and strawberry.
£39.95

Brunello di Montalcino Trambusti, DOCG, 75cl

After ageing in oak barrels of different sizes for at least 2 years it refines in the bottle for 5 to 6 months. It is most appreciated for its intense ruby red colour with slight garnet reflections, it is persistent in the nose with hints of durmast, elegant and austere in the mouth.

£28.95

Cannonau di Sardegna, 75cl

Cannonau is Sardinia’s most famous red variety, though it is more commonly known as Grenache in France and in New World wine-producing countries. Big bastard of a wine.
£15.95

Cesari Mara Valpolicella Ripasso, 75cl

Valpolicella Superiore obtained from Corvina, Rondinella and Molinara grapes alluring in the vineyards exposed at midday on the hills of Valpolicella. In January following the harvest, the wine undergoes a second slight refermentation on the pomace of Amarone: the result is a full-bodied wine, very fragrant, warm, velvety, to be drunk after two years of aging. Suitable for game and red meats.
£19.95

Charmes de Kirwan Margaux, 75cl

Secondary wine of Chateau Kirwan: very harmonious, smooth, well-balanced wine. beautifully pure fruit with great concentration - this is charming.,and a very keen price.
£31.50

Chateau Beauchene Le Pavillon Cotes du Rhone, 75cl

Chateau Beauchene Cote Du Rhone An uplifting nose of spices and red fruits with a light to medium body and a palate of strawberries and pepper that is high in acidity and muted tannins. VEGAN
£12.95

Chateau Beychevelle St. Julien, 75cl

Lots of depth and more complexity of fruit than usual – more layered and better grip. This is a very classy Beychevelle, well up to its fourth-growth status. 92 pts
£145.00

Chateau Canon Gr. Cru St. Emilion, 75cl

Château Canon Features a gorgeous core of plum and blackcurrant fruit, deeply inlaid with tobacco notes and chalky minerality. Everything melds wonderfully through to a refined finish. big tannins at the finish.
£115.95

Chateau Fourcas Hosten Listrac, Medoc, 75cl

Listrac Fourcas Hosten The wine presents a high gustative quality due to the yield and the balance of our blending between merlots and cabernets sauvignons. very beautiful extraction of the skin components to give a rich, structured and deep wine.
£21.50

Chateau Gruaud La Rose St. Julien, 75cl

A very solid showing for this historic Second Growth. A meaty, toasty nose is balanced with currants and blueberry.
£112.50

Chateau Haut-Batailley Pauillac, 75cl

Smokey, dark fruits on the nose and crunchy berries on the palate. Very inviting…

£75.95

Chateau Kirwan Margaux, 75cl

Great with many years left of course. Drank in Galway in Ireland where Kirwan were one of the 12 tribal families of the city before later making wine. Mature and elegant, captivating more than fruit delivery. The nose is mature, complex and characterful, floral elements, not surprising of course from this great Margaux. Nose has aged Margaux'ness, berries, red fruit, toasted expresso, mint tinges and layers of wood and wonderfulness.
£59.95

Chateau Leoville Barton St. Julien, 75cl

Saint -Julien is a small but important Haut- Medoc appellation of Bordeaux, in southwest France. Its reputation is based on status: a reliable source of fine wines. Between some of the most famous appellations: Margaux and Pauillac, Saint -Julien makes up for its grand cru chateaux with the production of highly rated wines. The appellation Saint-Julien is generally considered to be one of the very best wine producing areas in the world and Châteaux Langoa and Léoville Barton are proud to be situated in the very heart of this exceptional region. Very neutral nose that opened out to something pretty savoury. Very attractive, fine, top-quality oak on the finish. Lovely balance. Should just get better and better. Everything seems ripe and in balance here.
£97.50

Chateau Leydat Valentin Gr. Cru St. Emilion, 75cl

Cranberry, burnt sugar, bitter herbs, graphite and pine bark on the nose. Tight acidity, with red fruits and berries at the forefront, the pine and graphite give backbone, and some big tannins at the finish.
£25.95

Chateau Majureau Sercillan, 75cl

Bordeaux Superior..........Intense garnet color with notes of plum and red fruits on the nose. A modern style of claret that benefits from ageing in new wood. Ripe, soft bramble and cassis fruit with supple tannins and a savoury finish
£10.95

Chateau Mukhrani Saperavi Georgia , 75cl

Georgia is the coming force in Eastern European/Caucasus winemaking. It's interesting, hearty and savoury with thousands of years of winemaking history. It needs herby lamb, vegetable or beef stew to really give is something to work with. Delicious." Soft oak and vanilla overtones, which are echoed on the mid weight palate. The soft velvety tannin structure is well balanced with acidity. The wine has an excellently expressed vinosity.
£15.95

Château Musar, 75cl

A deep burgundy colour with a nose of mature fruits, plums, cherries, figs, cinnamon and cloves. The aromas follow through to a palate full of rich black and red fruits, plums and damsons dominate with pomegranate, baked cherries and Christmas spices. An intensely concentrated powerful vintage with fine smooth tannins and a spicy, warming finish.

£28.95

Chateau Sigognac Medoc, 75cl

Chateau Sigognac Medoc is an acclaimed Medoc produced from a skilful blend of Cabernet Sauvignon, Cabernet Franc and Merlot. Notes of cedar and black pepper with rich black berry fruit, a smooth body and fine tannins. Situated just outside Saint-Yzans de Medoc and with the estuary immediately to its East, the 47 hectare vineyard of the Chateau Sigognac is planted in clay-chalky and clay-sandy soils which are characteristic of the Medoc region.
£14.95

Chateau Talbot St-Julien, 75cl

This sexy mother of a wine struts forth with an opaque plum/ruby/purple color and terrific notes of creme de cassis, licorice, roasted herbs and smoky barbecue. It is a brilliant effort, with full body, wonderful fruit, a savoury, expansive mouthfeel, sensational texture and a long finish, but no hardness or astringency. This is a fabulous Talbot to drink over the next 20-25 years
£77.50

Cheval des Andes Malbec Blend, 75cl

Cheval des Andes is a New World “Grand Cru” which combines the art of “assemblage” of Bordeaux's Premier “Grand Cru Classé A”: Cheval Blanc and the best Argentine “terroir” with the 1929 Malbec from Terrazas de los Andes. The result of such magical encounter is a refined, subtle and complex “Grand Cru” of the Andes. Color-Intense and deep ruby, with light purple accents. Aromas- Opens with intense red & black fruits notes such as raspberry, redcurrant, and blackcurrant completed by subtle floral hints like geranium, rhubarb jam, andmenthol. Its noble oak aging gives it slight aromas of tobacco and pepper. Palate- Well balanced, excellent structure in the mouth with silky and delicate tannins. This has a great intensity, complexity and elegance, all underlined by a vibrant freshness. Long and suave finish with deep aromatic persistence. Great aging potential.
£72.50

Chevalier de la Tour Rouge, 75cl

Round, easy drinking with good fruit.
£5.95

Chevalier Lasalle Single Estate Claret, 75cl

Good everyday drinking claret that does what it promises. Good fruity balance .
£8.50

Chianti Classico Peppoli Antinori, 75cl

Intense red fruit aromas are offest by delicate notes of vanilla and chocolate. Pleasantly lingering with a fresh, vibrant feel in the mouth.

£19.95

Chianti DOCG Badiolo Reserva, 75cl

Chianti DOCG Riserva Badiolo This wine has a dry yet rounded flavour, fresh and cheeky. it has a intense fragrance and a persistent nose with and a ruby red colour.
£10.50

Chianti DOCG Badiolo, 75cl

Chianti DOCG Riserva Badiolo This wine has a dry yet rounded flavour, fresh and cheeky. it has a intense fragrance and a persistent nose with and a ruby red colour.
£8.50
Red

Red wines are made from the juice and skin of black grapes.  They range in colour from intense violet to brick red and brown for older red wines.  The main grape varieties used to make red wine are shiraz, merlot, cabernet sauvignon, malbec, pinot noir, zinfandel, sangiovese and barbera.

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