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Alasia Gavi, 75cl

Made from the Cortese grape variety, grown in vineyards with a cool mesoclimate; these are generally north facing and up to about 350 metres above sea level. The wine gets its name from the town of Gavi, situated in the south-east of Piemonte, around which the vineyards are planted. The wine is fermented in stainless steel and aged briefly on its fine lees. It shows white flower and green fruit aromas, with a touch of honey and minerality on the palate.
£11.50

Albarino Eiral, 75cl

Yellow straw in colour with sparkles of brilliant green. The nose displays fresh, clean citrus aroma and a beautiful floral intensity. The palate is dry with crunchy green apple fruit and a refreshing acidity.

Vegan friendly...
£18.25

Albert Bichot Pouilly Fuisse, 75cl

This appellation from southern Burgundy is located in the Mâconnais region around the villages of Fuissé, Solutré, Pouilly, Vergisson and Chaintré. The vines are planted on hillsides - sometimes very steep. The varying exposures result in a harvest period that lasts more than two weeks. This wine has a lively and aromatic nose with white fruit and spices with a subtle touch of oak and vanilla
£35.95

Beblenheim Reserve Alsace Gewurztraminer, 75cl

A lovely, elegant and floral gewürztraminer that is nicely balanced and only very slightly off-dry. Medium-weight...
£15.25

Bichot Montagny 1er Cru .75cl

£32.95

Bichot Puligny Montrachet , 75cl

The wines of this vineyard area are world-renown and this is a wine that may well be the perfect introduction to the joys of fine white Burgundy. Thirty five percent of the wine is aged in new oak imparting smoke and toast to complement the honeyed and stone fruit characteristics on the palate. It is a rich and ripe wine with considerable length on the palate. Although it is a fine wine we think that the purity and intensity of the fruit characteristics are what make this wine most charming and would advise drinking within ten years of the vintage.
£79.95

Chartron La Fleur Sauvignon Blanc Bordeaux , 75cl

Yellow straw coloured, very pale. On the nose, it is nicely aromatic, both floral and fruity. Direct and lively attack on the palate, giving a fresh and savoury wine.
£9.50

Cloudy Bay Sauvignon Blanc, 75cl

The characteristically uplifting aromas of ripe lime and grapefruit, nectarine, papaya and mango and floral notes of orange blossom, gooseberry and sweet fennel are striking. A chalky and weighty texture balanced by a minerally-citrus acid backbone. 

£27.95

Crazy Creatures Gruner Veltliner Austria , 75cl

Crazy Creatures Gruner Veltliner, Kremstal, Austria, 100% Gruner Veltliner, unoaked The brainchild of Michael Malat, the grapes for "Crazy Creatures" are grown in the small Austrian village of Palt, in the wine-growing region of Kremstal. The traditional Malat winery has been making wines in the region since 1722. A favourite among sommeliers and wine enthusiasts alike, Grüner Veltliner is the most important grape of Austria and is known for its spicy, herbal and fruity aromas and a crisp, fresh acidity. This Gruner has notes of whole grain cookies, dried barley, hazelnut flour, and baking spices lead the aromas and flavours on the forefront, followed by tart lemon and spice. Its soft texture yet zippy acidity add up to a wine that’s entirely enjoyable. A white wine that goes remarkably well with a great many dishes.
£17.95

Cune Barrel Fermented Blanco Rioja, 75cl

Reminiscent pale yellow-green. Seductive scent of spring, white flowers and fresh tropical fruit. Fresh and zingy in the mouth leaving a slight acidity that gives a feeling of freshness. Ideal companion for appetizers, snacks, fish and seafood.

£10.95

Cune Monopole Blanco Rioja, 75cl

Reminiscent pale yellow-green. Seductive scent of spring, white flowers and fresh tropical fruit. Fresh and zingy in the mouth leaving a slight acidity that gives a feeling of freshness. Ideal companion for appetizers, snacks, fish and seafood.

£9.95

Errazuriz Sauvignon Blanc, 75cl

The Casablanca Valley's near perfect conditions create fruit that is ripe and perfectly balanced, making Errazuriz Sauvignon Blanc fresh, crisp and lively with citrus and green apple characters together with light mineral notes on the long clean finish.
£11.95

Frascati Superior Santa Teresa, 75cl

Pale goldcolour; delicate perfume of sage and apple; full flavour, fresh and lively, very savoury with a distinctive, pleasant aftertaste of sweet almonds.
£9.95

Gavi di Gavi Villadoria, 75cl

Pale strawcolour with green tints; very delicate and fruity bouquet. Dry, appealng, fresh and harmonious taste.

£18.95

Keo Aphrodite, 75cl

Classic, crisp, dry white wine with a delicate aroma of fresh cut hay and stone fruit. Served chilled and accompanies fish, poultry, salads and light snacks.
£8.50

Keo Saint Panteleimon , 75cl

Medium sweet white wine with a floral bouquet and a palate of stone fruits and citrus. Served well chilled and can be enjoyed on its own or with canapés, fruit and cheese.
£8.75

Macon Villages Blanc Louis Jadot, 75cl

A perfect aperitif wine or with fish / light meats/ salads. Lovely unoaked Chardonnay with a soft, gently creamy mouth feel balanced by fresh, crisp apple characters. Sealed with a screwcap to maximise freshness.

£16.50

Mount Riley Organic Sauvignon Blanc, 75cl

From a family-owned winery, blended from numerous sites within Marlborough, including the Awatere and Wairau Valleys. Crisp, bright and zippy.
£14.50

Muscadet sur Lie De la Combe , 75cl

A soft nose of citrus and lime, bone dry in the mouth, with crisp acidity and hints of lemon 

£11.95

Pascal Jolivet Blanc Fume , 75cl

A wine with dazzling character, high minerality. Rich, elegant and full of finesse.

£26.95

Pewsey Vale Eden Valley Riesling, 75cl

 A classy wine that starts with freshly cut white peach and cinnamon on the palate and has a rich but refreshing finish.

£18.95

Picpoul de Combe Rouge , 75cl

Elegant aromas of citrus, pear and white flowers, and a crisp, mineral palate ideally suited to seafood. Previously Beauvignac Picpoul de Pinet, the Luvignac is made in an identical way. It is essentially the same wine with a different label. palate.
£11.95

Pinot Grigio Ca' Montini Single Vineyard Valfredda, 75cl

Bright straw-yellow with light greenish hues. It has an intense bouquet with hints of tropical fruit and flowery overtones; well orchestrated and delicate mouthfeel, fresh and rich in flavour,early-drinking.
£11.75

Reserve St Jacques Sauvignon, 75cl

A soft nose of citrus and lime, bone dry in the mouth, with crisp acidity and hints of lemon 

£8.25

Sancerre Aurore Dezat, 75cl

Sancerre Dezat Pale yellow with the distinctive citrus notes and an acidulous touch. The palate is ample, fruity, crisp and well balanced. h.
£24.95

Sancerre Pascal Jolivet, 37.5cl

The wine is dry clean crisp and fresh With deliciously balanced citrus and mineral flavours Based in Sancerre, Loire Valley France Perfectly served chilled with seafood or goats cheese or simply as an aperitif Alcohol by volume: 12.5%
£14.95

Tiki Marlborough Sauvignon Blanc, 75cl

Wonderful crisp and refreshing Sauvignon from this wine hot spot! Showing true and traditional citrus notes on the nose, inviting fresh lemon/lime and tropical fruit flavours on the palate with a long lasting fruit finish.
£15.95

Toricella Orvieto Classico, 75cl

Bright, straw colour; distinctive bouquet of lemon blossom, with hints of exotic fruits; dry, very savoury, fresh flavour with a pleasant, aftertaste of pears and bitter almonds.
£9.50

Torres Vina Sol, 75cl

Serving suggestion: Brilliant, pale yellow, offering fresh floral aromas with strong fruit undertones & an intriguing exotic note. Light & silky on the palate. Excellent as an aperitif or as an accompaniment to rice dishes, seafood and fish.
£8.95

Turckheim Reserve Alsace Riesling, 75cl

A pure fruit driven nose, perfumed with cut limes and a hint of spirit. The wine has a perfumed honeyed palate and is intensely fruity with white peach flavours and mineral complexity. Grapes are sourced from selected prime vineyards and harvesting is by hand or machine, depending on the site. Winemaking is ‘traditional’ and overseen by Jean Michel Lihrmann – pneumatic pressing, temperature controlled fermentation, no finings and light filtration before bottling – all to preserve fruit and aromatic qualities and elegance. His philosophy is to make wines with good acidity and fruit balance.
£14.50
White

White wines are made from the grape juice and skin and green, gold or yellow coloured grapes.  The main grape varieties are chardonnay, sauvignon blanc, semillon, moscato, pinot grigio, gewurztraminer and reisling.

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