These go with 'red meat'

Rich, dark red in colour with juicy ripe plum flavours on the palate combined with sweet black cherry notes. Best served with roast chicken, beef or lamb dishes.

A Cypriot dessert wine made in the foothills Troodos mountains. A sweet, oaky and richly fruity dessert wine.

A brambly,savoury nose is coupled with a nicely balanced palate of blackberry fruit, oak and supporting tannin.

wine with high-personality, turning into a very elegant and fine wine with typical Saint Estephe appellation aromas. Spices, blackberry, pepper come along with the tasting. Persistent on the finish Owned by the Braquessac family for more than a century, the vineyard is divided in 20 plots situated in the northern part of the commune of Saint-Estephe , on slopes facing the Gironde.

Colour: Deep, bright dark red. Aroma: Red fruits, especially cassis and cherries stand out. Spices amd white pepper together with dried fruits such as almonds, are supported by vanilla and toasted notes provided by the oak. Palate: A mature and robust wine with great intensity of fruit. Its ripe, sweet and soft tannins present a rich and round palate that leads to a very attractive finish.

A wine with a magnificent structure that offers a sensational mouth -feel and an intensely rich flavour with integrated tannins.

A boldly aromatic Pinot Noir opens with notes of cherry and dark chocolate, giving way to a hint of smoky oak and light rose petal. 12 months of aging in 100% French oak lends notes of sandalwood and cardamon on the mid-palate giving a finish reminiscent of fresh baked blueberry pie. This full-bodied, finely balanced wine marries velvety tannins with crisp acidity.

A concentrated Tignanello with ripe red fruit and spice aromas, as well as vanilla and toasty notes from the oak. The palate, while still youthful, is powerful and complex, expressing a great sense of place as well as the ideal weather conditions leading up to the harvest.

Aromas of leather and forest floor greet the nose and are enhanced by dark cherry, plum and vanilla oak. The palate has elegant fine-grained tannins and an incredible texture that supports a lovely earthy, truffle-like complexity. A perfect balance of fruit and oak in a complex, weighty style.

This deep red wine features inviting ripe berry fruit aromas. a versatile drinking wine, especially with pasta, mixed grills or a selection of cheeses.Halloumi darlings.

This limited edition cuvée of Red Red Wine was created through the partnership between Eminent Life and UB40 featuring Ali, Astro and Mickey, founding members of Britain‘s biggest reggae band who sold over 70 million records as they took their smooth yet rootsy musical blend to all corners of the globe. Produced from a subtle blend of two grape varieties, Merlot and Cabernet Franc, this cuvée represents a perfect expression of the two varieties used in Bordeaux.

Pale ruby red color. Fresh and fruity bouquet. Taste is light and refreshing, pleasantly fruity.

This bright and fruity red is packed with red berry and plum flavours. It's juicy and easy, perfect for barbeques or gatherings. Drink on its own or it can be an excellent match for a number of dishes including barbequed meats, pizza or tapas.

Elegantly structured with layers of dark berries, chocolate and spice. With a smooth silky exture and soft tannin finish.

The Shiraz gives generous plum and blackberry with a hint of black pepper and a subtle floral lift through the long finish.

A garnet red colour with a delicate, appealing, intense bouquet, reminiscent of violets and dry roses, alcohol-soaked cherries, vanilla, tobacco, truffles and pepper. The taste is full, robust, austere but velvety and harmonious.

A blend of Tempranillo, Merlot and Syrah, this is soft, silky and juicy with bright red cherry and spice flavours with a smooth finish.

A red coloured wine with violet highlights which has outstanding aromas of blackberries, plums and black cherries, blended with hints of vanilla. In the mouth there are smooth, rounded tannins and flavours of red and black fruits, enhanced with notes of caramel.