An unbelievably good Reposado tequila, made from Organic agaves which are grown for over 9 years before slow cooking in traditional ovens. The fermentation is done using the company's secret blend of yeasts, and then comes distillation followed by triple filtration. It is aged in very fine oak barrels, and is bottled in these tall, handsome decanters which are hand-painted and numbered by local artisans. Clase Azul's incredible Reposado has been awarded Gold medals by the Beverage Testing Institute and the San Francisco World Spirits Competition.

A green and crunchy entry in the Hakushu Range, combining whisky of a wide variety of ages, from across the range of casks used by the distillery to create a gently smokey dram, packed with fruity flavour.

Pale gold colour scotch whisky Delicate aromas of citrus fruit, notably sweet orange on nose On palate sweet, fruit notes of zesty oranges and pears With a hint of candy, toffee apples Well-balanced and exceptionally smooth 2015 Silver Outstanding Medal Winner - International Wine & Spirits Competition IWSC Awards Tasting Note: Nose opens with honey, apples, citrus and backing of parma violets. Full flowing entry into the mouth with intense honey richness perfectly balanced by toasty oak and ripe malt. Flavours roll across the palate with some attractive bitter-sweet notes. Lingering honey in long finish.

Finlandia Cranberry Vodka has a crisp, natural taste of cranberry. A natural, pure taste of berries and a very smooth vodka.

Tito's Texas Vodka is a popular Vodka available from Asda Groceries in 70cl to buy online. Visit Asda Groceries for the best price for 70cl of Tito's Handmade Vodka or compare prices on our other Vodka products. Created by Tito Beveridge, a geologist from Texas with a background in oil drilling and the mortgage business, this characterful vodka is made from 100% corn and is therefore naturally gluten-free. Produced in Austin at Texas first and oldest legal distillery, it is micro-distilled by batch 6 times in an old fashioned pot still, a much more complicated and difficult technique to the usual modern column stills.

Krupnik Quince Vodka Liqueur , 50cl Poland

Ciroc Pineapple is made from the finest Ugni Blanc grapes from the French Cognac region, and is SUBLIME! The five times distilled Ultra Premium Vodka is infused with the natural taste of pineapple resulting in a well-balanced smooth yet mildly sweet taste. Ideal for drinking chilled neat or over ice.

Mango juices squished into grape juice falvours. Tartness followed by a silky and sweet finish. The kick is smooth andgives a mouthful of fat berries to finish. Classy moves from the Ciroc boys. Keep this one in the fridge for best results.

Sweet juicy apple squished into grape juice flavours. Tartness followed by a silky and sweet finish. The kick is smooth andgives a mouthful of fat berries to finish. Classy moves from the Ciroc boys. Keep this one in the fridge for best results.

Pure Milk Vodka. World's smoothest. Black Cow is the world's first Pure Milk Vodka. Made from the milk of grass grazed cows, it has an exceptionally smooth and creamy character. Sip neat, or mix in a long drink or cocktail.

KAH's Tequila Anejo is aged for two years in American oak. It comes presented in a black and white ceramic skull, inspired by the Nicaraguan rituals of honouring the dead.

With a fresh agave expression and citrus notes, this tequila is called upon often when concocting innovative cocktails and the ultimate margarita, but is also perfect on its own or on the rocks. This Blanco was given a 'Classic' rating in Wine Enthusiast Magazine's review of the top spirits of 2007

Kummel takes its name from German and Dutch derivations for cumin and caraway seed, which, alongside fennel, are used to flavour this colourless liqueur. Palate: Fennel and liquorice dominate the palate. Finish: The finish is refreshing with clean anise notes. Overall: A clean, anise-led, liqueur best-served chilled.

Linie Aquavit is a traditional Norwegian potato-based caraway spirit. Differing from the Danish examples, those from Norway must be matured in old sherry casks. with added aniseed, this is rich and complex.

An American classic liqueur with a sweet-and-sour appley flavour. Serve neat as a shooter or in a variety of mixers for a wide range of cocktails.

A sure-fire hit from Ableforth's, Rumbullion! is a cockle-warming spiced concoction, based on the kind of rich, full-bodied rums the seafaring fraternity would have enjoyed centuries ago. At the core of this fabulous winter warmer lies a blend of the very finest high proof Caribbean rum, to which was added creamy Madagascan vanilla and a generous helping of zesty orange peel. A secret recipe was followed, finished with a handful of cassia and cloves and just a hint of cardamom. Rumbullion! proudly flaunts its maritime inspiration with a label that bears a hand-drawn illustration of a Navy grog tub, emblazoned with the words: “The Queen, God Bless Her”, and just like all of the fine spirits in the Ableforth's arsenal, each bottle is wrapped in crinkled brown paper, wound with twine and sealed with black wax. Enjoy it neat, or with ice and squeeze of fresh lime.

Coffee, the best thing ever can be found in St. Aubin Cafe Rum. A blend of coffee and of exotic spices to keep you sipping more. The bold flavours that come through don’t die off and it’s the power of this versatile spiced rum which makes it a perfect choice for Caribbean punch or an espresso cocktail.

RICH, INTENSE AND SMOOTH with profound structure, making this rum the ideal companion for cocktails. A BLEND OF 1-3 year old twin column and pot still rums from Barbados and 10-15 year old pot still Jamaican rum ON THE PALATE fruity with white raisins and dried pineapple, followed by spicy, peppery notes with a definitive fruity, spicy finish LABEL MAY VARY.

Exotic flavours are brought together in delicate harmony within each bottle of Tiki Fire, the grown-up cousin of the Old J. Old J Tiki Fire is vibrant and notes of zesty Persian lime are blended beautifully with your traditional rum notes of vanilla and cinnamon. It’s a smooth and sweet rum-flavoured drink with a higher than average ABV which makes it perfect for splashing over ice with a wedge of lime. Alternatively you pop it in a cocktail and it’s those deep vanilla notes which linger.

Released in the UK in 2014, the Mount Gay Black Barrel rum is made from single column and double pot distilled rum, though using a higher proportion of double pot distillates than their other expressions. It is also finished in heavily charred bourbon barrels before being bottled.

Duppy Share named the evil spirits that take their share of the rum, straight from the barrel. This blend of Jamaican and Barbados rum is great for drinking on its own or in a cheeky ginger beer and lime cocktail.

Blended to perfection, Captain Morgan’s is a golden rum which has been enhanced by sweet and mellow spices. A drink that just cries out to be mixed with cola, Captain Morgan’s uses only premium Caribbean rums to create its distinct flavour. The natural hues of the rum blend with specially selected spices to create the amber hues the drink is known for and a hint of oak smokiness can be tasted due to the rum’s maturation process.

Raspberry flavoured Bacardi Rum. Joyful and delicious

A 12 year old dark rum from Ron Abuelo of Panama. They age their rum in whiskey barrels, which adds a distinct vanilla sweetness. This 12 year old was launched in 2009, and is elegant, slightly smoky and rich. It was awarded a Gold at the 2009 Ministry of Rum Tasting Competition.

Mallorcan speciality A collection of selected and carefully picked herbs macerated in distilled aniseed The leaves inside the bottles enrich the aromatic flavour of these typical Majorcan liqueurs

A strawberry-flavoured gin from Seville's Puerto de Indias. This is made using the freshest Spanish strawberries – from the famous province of Huelva. Light and sweet, this is delicious on its own, or to add a fruity touch to your G&T or cocktails.

Produced at Japan's Kyoto Distillery, Ki No Bi is the first gin to be made in the city. Made with a rice spirit and botanicals including yellow yuzu, Japanese cypress, green tea, bamboo and sanso berries (Japanese peppercorn), this has classic juniper notes which complement the Japanese botanicals. With a warming and spicy finish, this will make a delicious G&T.