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Hennessy VS Cognac , 70cl
Another market leading cognac, Hennessy’s rich and full-bodied flavours strike a special balance which makes it so popular. Bright and fruity from first opening, Hennessy also has undertones of oak and once in the mouth flavours of nutty grilled almonds and a hint of fresh grapes are released. Tones of red berries and vanilla follow and ageing of a minimum of 2 years helps bolster the intense smoothness of the drink.
Luxardo Maraschino, 70cl
Patron Silver, 70cl
Makers Mark, 70cl
Ciroc Pineapple, 70cl
Tanqueray Gin 41.3 %, 70cl
Belvedere Vodka, 1.75L
Luxurious offering from Poland. Medium bodied with faint vanila any crushed grains. The finish is of a reasonable length with butter and nutty cream notes that fade into lemon zest.
Fernet Branca, 70cl
Lillet Blanc, 75cl
Classic French aperitif. Waves of honeyed tropical fruit and glace cherries with smashed sauvignon grapes and floral notes. Starts out sweet and moves into a dry zesty almost zingy finish.
Angostura Bitters, 200ml
Combining the same classic ingredients for nearly 200 years, Angostura bitters are a key ingredient in many famous cocktails, often paired with gin and rum to great effect. Despite the name, its flavour is not bitter at all, with the strong aromatic flavour, powerful with gentian and spices. Many cocktails simply wouldn’t be the same without a dash or two of Angostura bitters and it’s the complex herbaceous nature of the product which allows it to offer additional depth and dimension to cocktails.