The taste of Tennessee is sweet, spicy and rich in Fee Brothers Whiskey Barrel-Aged Bitters. Freshly emptied oak whiskey barrels, charred and soaked with quality whiskey are used to age and develop each batch of Fees Brothers bitters. The results tingle on your tongue and bring together a strongly spiced, whiskey-scented drink which can be added to a wide range of cocktails and long drinks. Fee Brothers Whiskey Barrel-Aged Bitters is their premium product.
Martini's answer to the selection of bitter aperitifs, the Martini Bitter has been relaunched in celebration of the 150th anniversary of the renowned Italian drinks brand. Rich in classic quinine bitterness, backed up by plenty of sweetness and well-rounded orange notes.
From the Ms. Better's range comes their Miraculous Foamer. Rather than adding eggs to your cocktail to make them foamy, simply add a third of a dropper Miraculous Foamer! A very useful tool in a bartender's arsenal.
Raise the flavour profile of your favourite cocktail with a zing of Fee Brothers Lemon Bitters. Refreshing and sharp, a few shakes of Fee Brothers Lemon can add an exciting dimension to your drinks. The lemon flavour is intense and created by a selection of natural lemon oils and lemon grass and its powerful sharpness makes it the perfect choice for sours cocktails and long drinks. The zestiness adds an additional dimension to your favourite drink.
Designed to be carried in your hand luggage so never again will you have to cancel a holiday out of fear of not having a decent selection of cocktail bitters. The Bitter Truth has come up with these charming little miniature bottles of 5 of their best bitters. These include Celery, Old Time Aromatic Bitters, Orange, Creole and Gerry's Own Decanters Bitters. Delicious
The Bitter Truth Cucumber Bitters adds unadulterated flavours of green cucumber to any drink.
Accompanied by a light bitterness and herbal notes of rosemary and thyme and lingering floral notes of summer blossoms.
Light and inviting, The Bitter Truth Cucumber Bitters will lift your spirits to new heights.
Combining the sweet and sour delicacy of the grapefruit with the classic herbaceous spice of bitters, Fee Brothers Grapefruit Bitters are a powerful weapon in the mixologist’s arsenal. Add a tangy citrus element to cocktail, jazz up margaritas and give sours cocktails something alternative to make them stand out. Fee Brothers traditional production methods ensure a truly authentic bitters taste flavoured subtly with the zing of grapefruit.
Memories of the classic plum pudding dessert can be enjoyed in a long drink or cocktail with Fee Brothers Plum Bitters. A fruity combination of plums and spices, alongside the classic Fee Brothers Bitters concoction offers a deep and intense flavour which is perfectly paired with spicy dark rums. The warm flavours work wonderfully together to create a comforting and infinitely drinkable addition to any cocktail or soft drink.
LIGHT BITTER: With vibrant green and zesty notes, our LIGHT bitter is the ultimate pick for brightening your gin & tonic combos, hitting refresh on lemonade libations, and making a mean Martini or Margarita that you can't resist!
seasn, a new range of 0.0% cocktail bitters. Add three dashes of aromatic & spicy seasn DARK to intensify your favourite non-alcoholic drinks; from sodas, ginger ale & cola to dark spirits, Manhattans & Old Fashioneds....
You can’t sup a classic Old-Fashioned without a powerful hit of orange bitters. Fee Brothers Orange Bitters are zesty, powerful and use the finest oranges from the West Indies. The modern trend for authentic classic cocktails means orange bitters have come back into fashion and Fees Brothers execution of their bitters make it a product you’ll be desperate to try. Pop a dash in your next Martini.
Thanks to Fee Brothers, you can now enjoy the earthy, nutty taste of walnuts in your drinks without getting bits of shell stuck in your teeth. Their Black Walnut Bitters can add some sweet, mildly bitter and definitely nutty notes to your cocktails.
Memories of the classic plum pudding dessert can be enjoyed in a long drink or cocktail with Fee Brothers Plum Bitters. A fruity combination of plums and spices, alongside the classic Fee Brothers Bitters concoction offers a deep and intense flavour which is perfectly paired with spicy dark rums. The warm flavours work wonderfully together to create a comforting and infinitely drinkable addition to any cocktail or soft drink.
A blend of flavours dominated by Tahitian vanilla, but backed up with cocoa and bitter chocolate. An excellent accompaniment to bourbon and less sweet dark spirits.
With a vaguely medicinal aroma and a delicate flavour, Fee Brothers Rhubarb Bitters is an unusual addition to your drinks cabinet. Using traditional flavours from the 1800s, Fee Brothers Rhubarb has an authentic historical taste and there are many cocktails which have been switched up with a rhubarb theme. From Rhubarb Collins to Rhubarb Bellinis a shot of fragrant Fee Brothers can make all the difference.
The biting sharpness of cranberry adds a kick like you wouldn’t believe, enjoying a cranberry-inspired cocktail is refreshing and thirst quenching all in one go. Fee Brothers Cranberry Bitters are sharp and flavoursome, teaming the freshness of cranberry with their classic bitters ingredients. Dash it into your favourite cocktail to add complexity to the background flavour. Ideal for Cosmopolitans and other vibrant fruity long drinks and cocktails.
A true cocktail classic, Fee Brothers Cherry Bitters adds that distinctive, bittersweet dark cherry flavour for your concoctions. Cherry is one of the strongest fruit flavours there is and it has been a classic cocktail flavours since before US Prohibition. Exceptional when teamed with whiskey and used in whiskey cocktails Fee Brothers has brought back a true classic of the cocktail making world. Just a quick dash or two will add a burst of flavour to your drinks.
Not quite one of your five a day but certainly something different for your drinks, Fee Brothers Celery Bitters is built upon a tradition of this odd sounding cocktail ingredient. Celery bitters were popular in the 19th century and are now coming into their own, bringing retro back. Fee Brothers Celery Bitters offer a bittersweet addition to your drinks, offering both herby undertones and a refreshing touch of vegetable goodness!
There’s more to peaches than just schnapps and Fee Brothers are showing us that here with their classically produced Peach Bitters. Pungent and aromatic, the natural peace flavour teams perfectly with the botanical bitters flavours. The exotic flavour lends itself to Mai Tais, teaming with rum and coconut based drinks. Fee Brothers Peach Bitters has been masterfully executed to balance the peach flavour, ensuring it is strong without overpowering.
Handmade chocolate bitters.
Strong cacao aroma’s with hints of hazelnuts and malt. The palate is naturally dark chocolate with espresso coffee notes and a barky, bitter finish.
Handmade cardamon (aka cardamom) bitters.
The robust aroma of cardamon combines well with underlying hints of lemon and eucalyptus and a trace of sweetness offset by a sharp bitterness.
Handmade ginger bitters.
A warm, spicy, ginger tang with peppery notes and undertones of fresh, caramelised ginger followed by a natural bitter finish.
Notes of Ed Sheeran's Ginger Cat,
Wildly popular grapefruit bitters from bespoke producer Bob. Bob's Bitters focus on creating concentrated individual flavours to create an intense essence of each specific aromatic, eschewing the normal practice of using lots of different ingredients. These grapefruit ones are amazing with tequila or white rum.
A light and fresh lavender bitters with a combination of woody and floral aromas. Artisanal producer Bob concentrates on using individual flavours for more intensity rather than using a combination of ingredients.
Strong enough to take the lead or to settle in as a background flavour Fee Brothers Mint Bitters is sweet and cool all at the same time. Perfect for finishing of a refined Mint Julep or adding the key flavour to your Mojito, Fee Brothers bitters has the additional aromatic bitters element which further expands the flavour profile of your drinks. In addition to cocktails, Mint Bitters are popularly added to desserts and used for baking.
A blend of lavender and other botanicals painstakingly created to lift the flavours of a Margarita. Just add four drops to take your cocktails to another level.
These bitters are the result of a collaboration between leading drinks guide Difford's and Bob's Bitters, and £1 from every sale goes towards the drinks industry charity The Benevolent.
Combining the same classic ingredients for nearly 200 years, Angostura bitters are a key ingredient in many famous cocktails, often paired with gin and rum to great effect. Despite the name, its flavour is not bitter at all, with the strong aromatic flavour, powerful with gentian and spices. Many cocktails simply wouldn’t be the same without a dash or two of Angostura bitters and it’s the complex herbaceous nature of the product which allows it to offer additional depth and dimension to cocktails.
Handmade peppermint bitters.
Well-defined peppermint bouquet with a distinctive menthol flavour. Citrus hints and a slightly bitter woody finish. Stefano Cossio used this bitter in his cocktail, Pomme Allure, which was the winner of the Calvados World Cup 2009.