Classic French aperitif. Waves of honeyed tropical fruit and glace cherries with smashed sauvignon grapes and floral notes. Starts out sweet and moves into a dry zesty almost zingy finish.
The Godfather of red vermouths. Mouthful of spicy Christmas pudding followed by waves of plums, cherries, cloves, vanilla and finally cinnamon.
Italian housewife business! Sweet Rhubarb and grapefruit jelly and marmalade on toast followed by slightly bitter berries. It begs for Prosecco.
Blended to perfection, Captain Morgan’s is a golden rum which has been enhanced by sweet and mellow spices. A drink that just cries out to be mixed with cola, Captain Morgan’s uses only premium Caribbean rums to create its distinct flavour. The natural hues of the rum blend with specially selected spices to create the amber hues the drink is known for and a hint of oak smokiness can be tasted due to the rum’s maturation process.