Texture is deliciously creamy and the palate has great depth and impact with a long and silky finish. A superb and singular example of a Prestige Champagne.
Belle & Co is a refreshing and well balanced non-alcoholic alternative to a traditional dry sparkling wine. A perfect celebratory drink for when you want a non-alcohol alternative sparkling wine.
Belle & Co is produced from fermented grape juice, like any other wine, but uses a high tech process to create this non-alcoholic product. It is then blended with premium green tea to give it more body. The resulting non-alcoholic wine has notes of apple and pear and a good level of acidity. One could say it's 'trés belle'!
Bollinger's new release is a treat. Red cherries and raspberries mingle on the deep, inviting nose. The palate displays vibrancy and further red fruit notes but with a dark twist. High polished and with admirable complexity for a Rosé.
Special Cuvée remains the epitome of the Bollinger style guaranteed by the unique stock of 600,000 magnums of reserve wines stored in cellars beneath the streets of Ay and skillfully blended by Chef de Cave Mathieu Kauffmann.
The Bottega Gold liquid is DOCG quality Prosecco, produced 100% from juice for enhanced quality and freshness.
Tasting note: Elegant and fresh, with aromas of golden apples, Poire William and acacia flowers.
Great to share, as an aperitif, great with food - especially seafood - and in cocktails.
The 100% pinot noir sparkling wine is fresh and elegant with a delicate peach colour and aromas of mixed berries. this is ideal for celebrations, for sushi, or cheese, for after dinner and late night. the perfect partner to bottega gold – an eye catching pair at the bar.
English Quality Wine
Chapel Down is England's leading wine producer with world-class wines from grapes grown in the south East of England.
Chapel Down English Rose is a delicate rosé which epitomises English summer with aromas of strawberries and cream. Redcurrants and citrus notes on the palate lead to a crisp, refreshing finish.
Josh Donaghay-Spire
Head winemaker
dry finish
A classicstyle of Sauternes. A perfect way to finish a meal. A nose of citurs fruits with died fruit on the palate. Both rich and smooth in the mouth with a lasting sweet finish.
This brightgold champagne with fine bubbles, which is a subtle blend of Pinot Noir and Pinot Meunier presents a great complexity. Young and fresh champagne with fruity aromas.
Thanks tothe Chardonnay's grape, this champagne expresses entirely its freshness and its brightness. The Pinot Noir asserts the character of this blend and gives it roundneee and hints offresh fruits aromas.
WEB EXCLUSIVE PRICE----------------------------------------------Deutz Brut Classic is a fine non vintage blend, using equal proportions of Chardonnay, Pinot Noir and Pinot Meunier rounded out by a high proportion (20 - 40%) of reserve wines.
Resulting in a beautifully pure, elegant wine, with a refreshing lemony aroma and a delicate mousse. Dry and with plenty of substance.
There's an aromatic floral note to the flavours of apricot, ripe apple, smoky mineral, kumquat and lemon zest in this firm bubbly, which is fine-grained and balanced, with a lively, moderate finish." -awarded 90 points by Wine Spectator, November 2011.
Deutz Brut Classic is a fine non vintage blend, using equal proportions of Chardonnay, Pinot Noir and Pinot Meunier rounded out by a high proportion (20 - 40%) of reserve wines.
Resulting in a beautifully pure, elegant wine, with a refreshing lemony aroma and a delicate mousse. Dry and with plenty of substance.
"There's an aromatic floral note to the flavours of apricot, ripe apple, smoky mineral, kumquat and lemon zest in this firm bubbly, which is fine-grained and balanced, with a lively, moderate finish." -awarded 90 points by Wine Spectator, November 2011.
Deutz's Vintage Millésimé Brut has a white/copper-golden colour and opens with a clear, fresh, concentrated and aromatic bouquet of ripe white fruits, nuts and a classic chalkiness in the background. The palate is pure, dry, fresh, straight and structured but elegant, with a long, mineral finish. Very stimulating , this is a really excellent 2012 and still terribly fresh!
Salmon-pink with fine bubbles, with aromas of cherries, blackberries, pomegranates and red currants. A deliciously full body, with flavours of strawberries and raspberries and a pleasantly well-balanced finish.
Deutz Hommage a William Deutz Parcelles d'Ay is created from two estate vineyards adjacent to the house itself in Ay: Cote Glaciere (1.92 ha)and Meurtet (2.42ha) The new creation by CEO Fabrice Rosset is a blend of 100% Pinot Noir and is a hommage to the founder of the house. The last time Champagne Deutz created a Blanc de Noirs was in 1975. Usually the wines from these two vineyards are blended into Deutz's other cuvees, but Michel Davesne was so impressed with it he decided to put it on it's own again. Only 6,000 bottles have been made and only 600 of them to be released in the UK.
Expressive aromas of dark cherry, ripe plum and hints of forest floor integrate seamlessly with black pepper. The palate opens softly, with notes of wild cherry and raisin and with a touch of oak, complemented by warm and velvety tannins. Perfect with Hungarian dishes like gulyás (goulash), pörkölt, or paprikás krumpli. Fear not if you are not familiar with Hungarian cuisine, it goes perfectly with game or spicy dishes. Enjoy this cracking wine over the next couple of years. 60% Kekfrankos, 20% Cabernet Sauvignon, 20% Merlot
The Bottega Fragolino Rosso is a sparkling wine made by Bottega from the region of Veneto that is made with fragola and has an alcoholic content of 10%. The Bottega Fragolino Rosso pairs excellently with rice and desserts
A crisp Catalonian cava , clean and well-balanced. The fresh palate of apple, ripe pear and bright citrus flavours; combine with a long finish and an exciting touch of ginger.
A crisp Catalonian cava , clean and well-balanced. The fresh palate of apple, ripe pear and bright citrus flavours; combine with a long finish and an exciting touch of ginger. Semi sec ie. half dry.
A crisp Catalonian cava , clean and well-balanced. The fresh palate of apple, ripe pear and bright citrus flavours; combine with a long finish and an exciting touch of ginger.
A beautiful amber colour with a prominent nose of apricot jam. The palate is rich and ripe with sweet velvety texture and flavours of dried fruits, apricots, figs, raisins. The finish has a lick of citrus to keep it fresh.
Gran Bach Brut Cava is a straw pale yellow colour, with bright, fine bubbles. The nose shows toasted yeasty breaded notes, with honey and fresh citrus fruit aromas.
Flavoursome, well integrated acidity and a smooth finish.
1996 Vintage Champagne . There isn't anything else quite like it.
Héloïse Lloris Tête De Cuvée Premier Cru Vintage 1996. Limited edition handcrafted bottle, finished in 24 carat gold. Disgorged to order.
A traditional dessert wine, in Tuscany it is considered the wine of hospitality. The wine is ready after 3 to 4 years of maturation in small wooden kegs. Once bottled, Vin Santo can age for many years, becoming richer and more fragrant. Its bouquet is rich and penetrating more or less sweet according to the vintage year.
Colour: Amber.
Bouquet: Raisins.
Taste: Ripe apples, bitter almond.
A traditional dessert wine, in Tuscany it is considered the wine of hospitality. The wine is ready after 3 to 4 years of maturation in small wooden kegs. Once bottled, Vin Santo can age for many years, becoming richer and more fragrant. Its bouquet is rich and penetrating more or less sweet according to the vintage year.
Colour: Amber.
Bouquet: Raisins.
Taste: Ripe apples, bitter almond.
Producer: Ca' De' Medici Vintage: NV Region: Emilia-Romagna Varietal: Lambrusco (100%) Color: Red The Sorbara, in honor of the company founder Remigio Medici, is made with 100% Lambrusco grapes, and is a dry mineral red, semi-sparkling wine that is velvety, intense, fruity, fine and persistent.
Pairs well with assorted Salumi, Cheeses, Light Pasta Dishes oor as an Aperitif