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OUR TOP PICKS FOR YOU
Monin Creme de Menthe Green, 70cl
Monin Menthe Green has clear emerald-tinged hues which adds a cool and sharp peppermint taste to a wide range of cocktails or indeed to enjoy on its own. Its aroma is bright and vibrant with fresh peppermint and a sweetness comes through in the flavour, like candied mint alongside the natural, menthol-heavy taste of the peppermint. Fresh pine and a hint of black pepper round off the flavour in refined style.
£15.95
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Mandarin Napoleon, 70cl
Mandarine Napoleon has been around since 1892 and it’s clear it’s bright, vibrant flavour is what’s kept it in people’s hearts. The freshest mandarins from the island of Sicily are used to create the distinctive flavour this drink is known for and triple distillation ensures an intense mandarin freshness comes through clearly. Spices including sweet cinnamon, liquorice and cloves are added in to ensure the mandarin flavours come through strongly and sugar too is popped in to give it a sweeter kick. Enjoy over crushed ice.
£39.50
Passoa Liqueur , 70cl
Passoa is an exotic liqueur which shows off the exuberance and vibrancy of the passion fruit. It’s popular all over the world with Puerto Rico rating it as its number one liqueur. Its aroma is fresh and fragrant, passion fruit comes through but also boiled sweets and zesty grapefruit. On tasting you’ll enjoy a light syrup mouthfeel and passion fruit at the forefront with cooked grapefruit and a little cherry coming through too. Truly exotic and wonderful on ice.
£16.75
£14.95
Giffard Egg White Syrup, 70cl
Raw egg whites can be a fiddly cocktail ingredient, not to mention one that some people are uncomfortable with using. Made with pasteurised egg white and sugar (so be sure to dial back or omit other sweet/sugar ingredients in your recipes), this Giffard Syrup makes life much easier.
£10.95
Barbadillo Manzanilla Fino, 75cl
Extraordinarily dry on the palate but with a smooth and harmonious finish. Subtle salinity and a lingering flavour.
£14.95
Gonzalez Byass Tio Pepe Fino, 75cl
Uncompromisingly dry, refreshing and distinctive, Tio Pepe is the perfect partner for savoury nibbles, olives, fried fish, Spanish ham and of course tapas. Tio Pepe is best enjoyed within a year of bottling.
£15.50
Martini Rosso , 75cl
Manhattan standard issue! Big bitter sweet stewed stone fruit notes with zesty orange and Manuka Honey flavours. This flows into a big bittersweet orange and squished hot plum and sloeberrry finish.
£12.50
Mount Gay Eclipse, 70cl
Your ancestors may even have heard of this one, Mount Gay is one of the world’s oldest rums, dating back to the 18th century. Pure Barbadian spring water and sugar cane are blended to create the trademark flavour, the recipe still the same as when first created. Notes of apricot and banana burst from the bottle and there’s a subtle smokiness that comes from the Kentucky bourbon barrels the rum is aged in.
£26.50
Monin Orange Curacao, 70cl
More commonly known in its blue variety, Monin Orange Curacao offers that same vibrant yet bittersweet flavour. Golden orange in colour with an aroma which is fragrant and almost festive, with both bitter orange peels and sweet flesh coming through. The flavour is wonderfully gentle, a mild citrus warmth followed by candy sweet orange freshness, with only a hint of fresh orange tang. The bitter note ensures this is recognisably a quality Curacao liqueur.
£19.25
Cafe Borghetti, 70cl
The true taste of Italian coffee is perfectly instilled in this Caffe Borgetti liqueur. Strong rich espresso coffee comes through on the palate and a sweet and smooth taste ensures it goes down wonderfully. A traditional recipe which uses premium coffees and expert mixers ensures that the original recipe of Ugo Borghetti is replicated every time, ensuring that classic flavour is perennially enjoyed and the glass you sip today is as close to possible as the first invented in 1860.
£27.25