OUR TOP PICKS FOR YOU
Balvenie Malt 12yr Doublewood , 70cl
The clue’s in the name with this one, Balvenie Doublewood Single Malt gets its name from the interesting distillation process, involving distillation in two woods. The maturation process involves moving the whisky from a traditional oak whisky cask to a Spanish oak sherry cask, adding more depth to its flavour and creating its warm, rounded character. Sweet fruit and sherry notes are apparent in its scent and the taste is mellow for a single malt, the sherry at work once more, with nuttiness and cinnamon notes building too.
£59.95
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Bruichladdich Black Art Edition 11.1
The 11th edition of Bruichladdich's Black Art series is a 24-year-old unpeated single malt, drawn from casks that were filled before the Islay distillery's 2001 renaissance. Only head distiller Adam Hannett knows the recipe, with the barley and cask types remaining undisclosed for this unrepeatable expression.
£425.00
Monin Mure Blackberry Syrup, 70cl
Sharp and intensely satisfying blackberries are an exotic cocktail ingredient which are a little different to the norm. Monin Blackberry syrup gives you the chance to add a sharp tang to your favourite drink and with its wild and natural blackberry smell combined with the sweetest, natural blackberry juice flavour, you will experience a real hit of flavour with even the smallest dash. We recommend you pop a few drops into a classic Collins or fragrant Caipirinha.
£9.95
