Laurent Perrier Brut NV, 75cl * offer

With its intense fruity aromas, extraordinary depth and freshness, and delicious red berry flavours, this outstanding Cuvée in its iconic bottle is the benchmark Rosé

Lemon and vanilla cake notes on entry followed by a tannic vaniilla wave that moves through into a spicy custard and bsicuit notes. Citrus rind and crème anglais finish with a sweey yet firm kick at the end. Best served from the freezer. Fantastic with apple juice and freshly pressed lemonade.

The Whiskymaker’s Reserve No.3 is an aromatic expression, matured in the finest, meticulously sourced PX, Oloroso, Cream Sherry and red wine casks, bottled at 54% ABV. The nose is rich and fragrant with incense, spiced chocolate and toffee; layers of honey, figs and wood spice on the palate create a long, warming finish. The Whiskymaker’s Reserve is an artistic exploration of oak and blending; of flavour evolution and defining a house style. Creating a new whisky requires a framework of sorts, but there has to be room within it to play, to follow gut feeling and instinct. The architecture of each release of Whiskymaker’s Reserve will evolve in keeping with both our increasing sherry cask influence and our sense of adventure. Enjoy as you please. Try adding a few drops of water to open up the flavours.

There’s more to peaches than just schnapps and Fee Brothers are showing us that here with their classically produced Peach Bitters. Pungent and aromatic, the natural peace flavour teams perfectly with the botanical bitters flavours. The exotic flavour lends itself to Mai Tais, teaming with rum and coconut based drinks. Fee Brothers Peach Bitters has been masterfully executed to balance the peach flavour, ensuring it is strong without overpowering.

With its history in apothecary Peychaud’s Bitters has a strong authentic flavour which was originally dispensed as a medicinal tonic. Of course, the signature cocktail with Peychaud’s is the Sazerac but the subtle yet spicy flavour makes it a great choice for a wide range of cocktails from Old Fashioned to Whiskey Sours and the overriding flavour in each sip is aromatic cloves. Known as a great all-rounder Peychaud’s can be mixed with virtually anything to create a complex flavour profile.

The origins of Esprit de Figues brings a vision inspired by creator Patrick Borg's Mediterranean family’s heritage to a 150-year-old distillery located in Burgundy, France for an utterly unique tipple made with fresh Violette de Bordeaux Figs.special.