Crisp, fruity, its taste is reminiscent of the fragrance of a fruit cocktail made with apples. This particular fruity sparkling wine is the result of natural fermentation in autoclaves.
The popularity of celery bitters is on the up and The Bitter Truth Celery Bitters off a complex flavour profile which expands beyond most others on the market. Intense and aromatic with notes of white grape, lemon grass and even ginger, flavour is boosted further by coriander seed, chicory and of course the fresh taste of celery. Refreshing and sharp, The Bitter Truth Celery Bitters is a must for traditional cocktails such as your Bloody Mary and even for spicing up a G&T.
Pedro Ximenez Gonzales Byass Nectar is a dark golden sherry which a fully bodied flavour and long satisfying finish. It is rich in the flavours of fresh, well-ripened fruit and has a hint of woody character which makes it all the more memorable. An ageing period of around eight years delivers a sumptuous flavour and its best served in a tulip glass to allow the aroma and flavour to merge together beautifully, ensuring a taste you won’t forget.