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Michters Single Barrel Rye, 70cl
A solid and spicy rye made to the Michter's recipe, although not distilled at the now closed Schaefferstown distillery. Nonetheless, Michter's is a name with a certain cult cachet in American whiskey circles, and we reckon this will be a big hit over here.
We cannot guarantee specific barrel number or year of release of these bottles.
£65.99
Acon Roble Tempranillo Ribera del Duero , 75cl
The perfect fruit and wood blend, which enhances its aromatic intensity. Composed exclusively with Tempranillo from vines 15 years old, fermented at 23 ° C. Aged for five months in oak barrels ripened in the bottle a minimum of five months.
The grapes were harvested by hand and placed into small cases of 12 Kg for careful transport to the winery where they undergo a cold pre‐fermentation maceration for 48 h followed by controlled alcoholic fermentation at 28º C and back‐fermentation. They then undergo lees maceration for 18 ‐ 20 days followed by racking and tasting.
£17.95
Out of Stock
Antica Formula Carpano, 375ml
The Godfather of red vermouths. Mouthful of spicy Christmas pudding followed by waves of plums, cherries, cloves, vanilla and finally cinnamon.
£17.99
Banhez Artesanal Mezcal Espadin & Barril. 70cl
Made using traditional techniques and community spirit, Banhez is an award-winning mezcal that is perfect for first-time mezcal drinkers, with mild notes of earth and smoke followed by sweet hits of lime, banana and pineapple.
Banhez is committed to generations of traditions and community, making sustainable products using traditional artisan techniques. As a co-operative, Banhez sources a percentage of mezcal from each family to blend together to create a consistent spirit profile.
LABEL MAY VARY.
£49.95
Out of Stock
Campari Bitters, 70cl
Italian Stallion Bitter! Big bitter mouthful of mandarin, maraschino cherries, manuka honey and herbs followed by clove, clementine and quinine finish. Legendary stuff.
£21.95
Millers Dry, 70cl
Miller’s Dry Gin is distilled using traditional pot maceration methods and using many of the trademark ingredients you’d expect in a quality gin. Of exceptional quality Miller’s is shipped to Iceland once in concentrated distillate form and there it is blended with fresh cucumber flavouring and natural glacial water from the Selyri Spring. This adds a complex and refreshing flavour to the gin and brings out the natural flavours of the botanicals which include juniper, cassia, liquorice root, coriander and cinnamon bark.
£33.95
Ketel One, 70cl
Click your clogs with joy! A Dutch success story, Smooth yet faint dried fruit notes with a touch of half-baked bread. Dry and peppery finish. This is super good from the fridge and a really good value for money. The Dutch keep it real and the vodka follows suit. Great stuff.
£28.95
Sancerre Aurore Dezat, 75cl
Sancerre Dezat
Pale yellow with the distinctive citrus notes and an acidulous touch. The palate is ample, fruity, crisp and well balanced. h.
£25.95
Latour Ardeche Chardonnay , 75cl
Ardeche Chardonnay presents itself with a brilliant straw hue, revealing aromas of green apple that will develop into more honey and almond notes after 2-3 years of aging. An initial attack of acidity leads to a persistence on the palate. A gentle wine that is well balanced.
£18.75
Four Roses Original , 70cl
Four Roses Original is one of the most popular offerings from the Four Roses collection and is considered a bar essential for many cocktail maestros. Sophisticated and smooth hints of pear and llow Labeapple come through alongside floral aromas and a flavour which is deep in honey and spice. Its soft finish is simply begging to be mixed in with other flavours to create cocktails of real class and refinement.
£27.95
