The long awaited followup to Bulleit's regular bourbon and rye whiskies - a 10 year old bourbon. Fantastically balanced, with great controlled sweetness, and a backbone of oak and spice.

In its striking bottle with its marmalade orange hues, Bulleit bourbon is high in rye which helps add real spice to its character. Award winning and becoming more and more popular, Bulleit has a pungent nose awash with orange and oak notes, as well as a hint of smoke and even a little banana. The flavour is creamy and full-bodied, zesty on the palate with orange and lime notes and then oaky tobacco comes through, enjoyable and warm.

The expert distillers at Bulleit offer us their sweet and fruity Rye offering, adding even more rye into the mix than their traditional bourbon. Bulleit Rye has a mashbill of 95% rye and just 5% malted barley and is produced in small batches, allowing the flavour to really bloom. The nose is awash with sweet cherries and classic vanilla and on the palate you’ll enjoy an intense heat that mellows into a mesh of peaches, cherries, cinnamon and orange zest. A smoky finish is just what’s needed to show a bourbon of true class.

This entry level Bunnahabhain single malt is a lightly peated offering from Islay and is aged for 12 years. Enjoy a light, fresh dram with a higher than average proof and a complex yet enjoyable flavour profile. The nose is rich in salty seaweed, warm malts and sweetness. This inviting aroma leads into a flavour which offers up notes of sherry, nuts, malt and juicy sultana. It’s wonderfully warming and sharply spiced without being overwhelming and it’s one you’ll find yourself reaching for time and again.

Bushmills Black Bush is an interesting blend that’s a little different from the rest on the market. Bringing together malt whiskies which have been aged for 11 years in sherry casks for a truly alternative flavour. The nose is powerful with lemon, fresh grapes and barley with a flavour which is sweet, almost dairy-infused and rich in fruit. Its finish brings the barley back into centre stage and peppery notes come through strongly.

Bushmills just got even better. An exceptional 10 year old single malt offering which has been recognised for its quality and won awards for its flavour. Rich banana aroma leads into a highly fruited flavour, with hints of chocolate and oak tannin depth. Floral notes are present throughout and this is one whisky that only reveals itself with you pop in a drop of water or two. Simple yet classic and of course, extremely moreish.

Bushmills, a word synonymous with Ireland and a drink that all fans of Irish whisky and whisky in general will know and love. A true classic that has stood the test of time Bushmills is your genuine Irish whisky, complete with floral, herbal nose, the tang of citrus and elderflower in it’s the taste and a long cardamom rich finish. A whisky which commands respect and should be enjoyed neat or with a little ice or water.

Caol Ila 12 Year Old is what other Islay wish they could be, the only Islay whiskey that has brought a smile to Markus face, hungover as it was after a night of Karaoke. A real peaty beauty.

A single store right up in Aberdeen is where Chivas Regal is created. The art of blending has been honed to perfection, allowing the creation of a range of stunning Chival Regal whiskies enjoyed around the world. Chivas Regal 12 year is recognisable because it’s lighter than your average dram, has a distinct sweet aroma and a smoky character, distinguishable on the palate which releases elements of all the different flavours behind its blend.

Clynelish is the successor to the now-silent Brora, built opposite the original distillery and producing a top-quality rich, smoky dram. One of the best entry-level proprietary bottlings available from any distillery.

Matured for 12 years, Cragganmore is a delicious, sherry-infused single malt representing Speyside and offering up both fruity warmth and slight floral notes. As you open the bottom it’s those floral notes that come first, closely followed by heather, smoked almonds and honey. Stone fruits dominate from your first sip, with a rich honey depth, chestnuts, walnuts and almonds enhancing the flavour even further. Delicate pepper spice brings each sip to a close in understated yet delectable style.

One of the three official Craigellachie bottlings released in 2014, their 13 year old single malt Scotch whisky handsomely shows off the bold, robust character of the distillery's output. Oodles of dynamic fruit notes with a distinctive current of smoke running through the middle. Single malt Craigellachie hasn't been seen much outside of indie bottlings recently, so this is an ace return to our glasses from the distillery!

Pirates and sailors alike would be happy to get their hands on a bottle of Cutty Sark. A premium light whisky which has a distinctive sweetness and deeper notes of citrus and even biscuits to further enhance its taste. Malty on the palate, cream soda, jasmine tea and tropical fruit all add to a deep and enjoyable drink. Whether it’s enjoyed in a single dram or supped in a classic cocktail, the flavour of Cutty Sark won’t be forgotten in a hurry.

Six different types of wooden cask are involved in the making of this exception King Alexander III offering from The Dalmore. With influences from Madiera, Marsala, Kentucky bourbon, wine, port and sherry casks, this truly is a complexly developed malt that stands out. Seville orange zest comes through on the nose, with strong vinous notes, creamy vanilla fudge and tropical fruit. A rounded palate and a refreshing taste.

A highly commended malt which offers wonderful value for money and exceptional flavour, this 15 year old Dalwhinnie lets its simple yet effective flavour notes do the talking. On the nose it’s all about aromatic toffee, sweet nectarine, apple blossom and just the slightest touch of smoke. When it comes to the palate you can reveal in malty walnut depth, sticky manuka honey and that gentle smoke weaving into the midst. Simplicity at its best.

Dewar’s 12 Year Old blend is a vibrant, juicy offering which is rich in fruity flavours and warmth. The nose is a heady concoction of fruit and creamy malted notes. There is a sweetness in the nose that follows through into the flavour with the barley malts taking centre stage and aromas of hot buttered toast also coming through. A little honey and aniseed spice adds further depth and reinforces the rich whisky flavour. DOUBLE AGED

Blended from up to 40 different single malt and grain whiskies, each aged individually and again once married together, all before being finished in the finest Caribbean ex-rum casks, Dewar’s Caribbean Smooth is an easy-drinking and impressively flavourful whisky. s whisky as you’ve never tasted it before.

Crisp, refreshing and unexpectedly smoky, Dewar’s Ilegal Smooth combines the defining flavours of two very different cultures to create something altogether more exciting. The first ever Scotch to be finished in ex-mezcal casks, this sweet and smoky dram is whisky as you’ve never tasted it before.

Dewar’s White Label was first created over 100 years ago and contains an astonishing mixture of around 40 different whiskies. Aberfeldy is at the heart of this blend and the flavours are rich with a true taste of Scotland. On the nose you’ll enjoy woody depth, honey, peach and apple and when drinking you’ll enjoy sweet vanilla fudge, toffee, more oak and heather honey. The honeyed sweetness in this blend is its defining feature.

Dunville's 12 Year Old has ben aged in Pedro-Ximenez casks and bottled at Echlinville Distillery. It is non-chill filtered to retain its full flavour and character. The result is a sweet and lightly spicy whiskey with notes of bubblegum, custard and green apples.

A top-quality bourbon from Buffalo Trace, the Eagle Rare 10yo is deliciously fragrant and woody, and has to be one of the best bargains available in this price range.

This 70cl bottle encapsulates the essence of true American craftsmanship, offering a bold expression that is both intense and refined. Perfect for those who appreciate the finer things in life, Elijah Craig Barrel Proof is a must-have addition to any whiskey collection. Whether enjoyed neat, with a splash of water, or in a sophisticated cocktail, it promises to elevate your drinking experience to new heights.

The 18-year-old single-barrel bourbon aptly named after the trailblazing 18th-century figure, Elijah Craig, resonates with historical significance. Reverend and whiskey distiller, Craig is attributed with pioneering the charring technique for whisky barrels. This bourbon emerges as a luxurious and indulgent sipping experience, courtesy of the meticulous selection process helmed by the Master Distiller Parker Beam.

Rich, flavoursome Bourbon packed with notes of vanilla, brown sugar, sweet spices and rich oak. Mellow and easy to drink- either on it's own or in a variety of mixed drinks. Extra Aged for a mellower, richer flavour profile that can be bottled at a higher than standard strength of 43%. Fantastic value for money whiskey! Made at Heaven Hill Distillers, who are the largest, family-owned and operated whiskey producer in the USA. Heaven Hill are known for their quality and value for money and were named 'Distiller of the Year' at 2016 World Whisky Awards.

Famous Grouse 5cl

If you’re feeling hot and want to test the fire in your belly then this is a drink for you. Fireball whisky liqueur is made from Canadian whiskies and natural cinnamon. The two combined provide a white hot heat which is rich in sweet cinnamon, red hot sugary flavours which are enjoyable as well as responsible for the burn that hits the back of your throat. A popular shooter but also a guaranteed way to add pep to cocktail.

Oh, For Peat's Sake! It's here! This is a particularly peaty blended Scotch whisky from the Angus Dundee team, perfect for everyone who loves smoky yet still approachable expressions. Ought to do well sipped neat, and we think it'd pair rather handsomely with a good quality cola, too...

Four Roses is an exclusive small batch bourbon that offer a distinct and sweet flavour with strong notes of molasses and cinnamon. Honey hues release honey fudge and nougat notes followed closely by cedar wood and pipe tobacco. The flavour is similarly sweet, with the honey notes married closely with cinnamon and the cedar wood gaining a smoked quality. The final notes that linger are of lightly toasted nuts with the rye content of the bourbon coming to the forefront.

Four Roses Original is one of the most popular offerings from the Four Roses collection and is considered a bar essential for many cocktail maestros. Sophisticated and smooth hints of pear and llow Labeapple come through alongside floral aromas and a flavour which is deep in honey and spice. Its soft finish is simply begging to be mixed in with other flavours to create cocktails of real class and refinement.

Four Roses Single Barrel takes all the qualities of their exceptional bourbon and intensifies them further. Using ten different mash bills and yeast combinations, Four Roses Single Barrel is 11 years old and has an aroma which is rich with sweetcorn, vanilla, brown sugar and maple syrup. Spicier notes of black pepper and cinnamon come through and on tasting you’ll enjoy the toasted oak flavours dry with tannins and even hints of natural mint leaves. In every sip you can taste the quality and care that went into its production.

Gentleman Jack is a whisky of real refinement, charcoal-mellowed twice before its ageing process begins. In its recognisable monogrammed bottle and the granddaddy of all Jack Daniel offerings, any fan of the Daniel’s family simply has to add the Gentleman to their collection. Surprisingly sweet and enjoyable mellow, vanilla and brown sugar take centre stage with just a touch of charcoal. Short and sweet in its finish, a truly refined classic from the Daniel family.