Yellow straw in colour with sparkles of brilliant green. The nose displays fresh, clean citrus aroma and a beautiful floral intensity. The palate is dry with crunchy green apple fruit and a refreshing acidity.
Brunello di Montalcino is one of the most prestigious Italian wines, well-known all over the world. It is regarded as one of the red wines that best guarantees longevity ...
Cesari has hit its stride with the Amarone della Valpolicella Classico Il Bosco. This is an opulent and layered red wine with savoury notes of saddle leather and exotic spice that drive the wine's dark core. This Amarone manages a careful balance with beautiful precision. In the mouth, it is smooth and rich with a deep textural impact. The blend is 80/20 Corvina and Rondinella.
The Warner Edwards distillers in Northamptonshire have brought us another flavour of excellent gin - they have been prolific since their start in 2012. This time, they've gone regal and created Rhubarb Gin, , as well as their Harrington Dry Gin. They also add just enough sugar to balance out the acidity from the rhubarb, producing a spirit with plenty of sweetness and some subtle, enjoyably sour notes emanate from the rhubarb.
This sexy mother of a wine struts forth with an opaque plum/ruby/purple color and terrific notes of creme de cassis, licorice, roasted herbs and smoky barbecue. It is a brilliant effort, with full body, wonderful fruit, a savoury, expansive mouthfeel, sensational texture and a long finish, but no hardness or astringency. This is a fabulous Talbot to drink over the next 20-25 years