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Jindea Tea Gin, 70cl
The name ‘Jindea’ is a portmanteau of ‘Juniper’ and the French words for India and tea, which provides a fairly accurate picture of the brand, as it is made in an alembic still in France, with juniper and first-flush Darjeeling tea as its main botanicals.
Jindea’s other botanicals are lemon, grapefruit, coriander, ginger, fennel, cardamom, cinnamon, and angelica. Maceration lasts between three and five days, followed by pot still distillation.
£36.95
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Finlandia Mango, 70cl
Fat baked mango cake on the entry followed by sweet mango and caramel flavours. Waves of soft lemon move into a sweet Rubicon mango ice pole moment. The kick is fast and furious and leaves you with a sweet mango and papaya finish dashed with a pinch of pepper. Good flavours here. Best served from fridge. Perfect for myriad cocktails.
£22.95