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OUR TOP PICKS FOR YOU
Monin Watermelon Liqueur, 70cl
A summer day in a glass, Monin Watermelon Liqueur captures the essence of this quintessentially summer fruit and offers up vibrant bursts of juice and a refreshing tang. As soon as you open the bottle you’ll imagine a summer’s day as the fresh aroma of just-cut watermelon escapes and on tasting you’ll enjoy all the juicy freshness of the real thing. Add it to your favourite soft drink or create an extra special summery cocktail.
£13.95
Out of Stock
Briottet Violette, 70cl
The vibrant purple hues of this drink could only mean one thing, the bright, aromatic flavour of violet. Briottet Liqueur de Violette is as tasty as it is vibrant with a nose rich in retro parma violets. The taste is sweet with icing sugar and the floral depth you’d expect from the violet flower. Liquorice also comes through but only as an afterthought, allowing the floral intensity of the violet to take centre stage.
£20.95
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Iseo Triple Sec, 70cl
Iseo Triple Sec offers great flavour and great value in equal measure. Made from the distillation of the dried peel of the Curacao oranges, it’s produced in Italy and has crystal clear hues hiding that truly tangy orange flavour. Light on the palate and with a fresh orange blossom aroma, Iseo Triple Sec is refreshing and sweet. Sugary sweetness blends beautifully with the citric tang of the orange.
£10.95
Out of Stock
Monin Mure, 70cl
Monin Mure Liqueur takes the natural, forest-fresh flavour of the blackberry. Ripe and plump the fresh flavour of the blackberry is rich and velvety and perfectly captured in this sweet liqueur. The sweetness is balanced against the berries natural sourness and there’s even a jammy thickness to the liqueur, making it even more moreish. The concentrated flavour in Monin Mure Liqueur is powerful enough to stand out in cocktails or be enjoyed in a long drink on ice.
£13.95
Monin Orange Curacao, 70cl
More commonly known in its blue variety, Monin Orange Curacao offers that same vibrant yet bittersweet flavour. Golden orange in colour with an aroma which is fragrant and almost festive, with both bitter orange peels and sweet flesh coming through. The flavour is wonderfully gentle, a mild citrus warmth followed by candy sweet orange freshness, with only a hint of fresh orange tang. The bitter note ensures this is recognisably a quality Curacao liqueur.
£14.95
Kahlua, 70cl
The coffee liqueur which is known best around the world, Kahlua uses coffee beans from Mexico before being produced by the master blenders at Heering in Denmark. The strong coffee notes come through immediately on the nose and its thick texture is welcome on the palate with a sweet chocolate flavour coming through alongside the coffee. Try the 1950s classic of Kahlua and milk, which allows the intense flavour of the coffee to come through wonderfully.
£16.95
£14.95
Macallan 12 yr Sherry Oak , 70cl
Deliciously smooth, with rich dried fruits and sherry, balanced with woodsmoke and spice. Described by F Paul Pacult, the renowned international whisky writer, in his book Kindred Spirits as 'simply the best 12 Year Old single malt around'.
£64.95
Thunder Toffee, 70cl
Mega toffee hit slaps you round the face at first followed by warm fudge and toffe apple notes. The kick is faint but the boost of chewy toffee is full on. Quality street type mouth finish. Serve from fridge for best results. Begs for cold apple juice.
£23.95
Frangelico, 70cl
Frangelico is known as one of the big guys, one of Italy’s most famous liqueurs and one which has been around for more than 300 years. Traditional in its production and flavour, Frangelico captures the essence of the rich and flavourful hazelnut and offers it up as a smooth and creamy liqueur. The bottle is shaped like a monk’s habit, bringing back memories of its first producers and the flavour is truly intense with a nuttiness which is wonderful in coffee, over dessert or as part of the base of a creamy cocktail.
£17.50
Angostura Orange Bitters, 100ml
Go back in time to the downright dirty history of the American speakeasy and you’ll find Angostura Orange bitters in a huge number of different drinks. Rising to prominence during prohibition many classic cocktails simplyaren’t complete without a shot of Angostura Orange. A classic example of bitters, one of the few that survived US Prohibition, flavours of orange and geranium are most prominent followed by spicy cardamom and coriander. Shake into your Martini, your Manhattan or even a classic Champagne cocktail.
£8.50
Monin Ginger Syrup , 70cl
There’s no better partner to your favourite rum than a hearty hit of ginger. Monin Ginger syrup offers the natural, powerful taste and aroma of ginger roots, which is hot, spicy and rich. As well as working wonderfully with that special rum, it can spice up your liqueur coffee, be added as a last touch to an exotic cocktail or simply popped into a pint for a makeshift alcoholic ginger beer. The possibilities are endless and the flavour is memorable.
£8.25
Monin Passion, 70cl
All this syrup is missing is the crunch of the passion fruit’s seeds, in every other way it is a wonderful replica of the strong, fruity flavour of the fruit itself. Monin Passion Fruit syrup exudes exotic fragrances and a warming sourness which is balanced against the candy sweetness the fruit is known for. The marriage of sweet and sour is simply made for sours cocktails, rum punches and any cocktail or mocktail that needs a little bit of a mysterious kick.
£7.95
