Another elegant offering from Courvoisier, Courvoisier VSOP has been intricately crafted to create a smooth balance of flavours. Highlights of fragrant jasmine, fresh peach and toasted almond work together to deliver a deep and mature flavour. The team at Courvoisier use their experience to ensure their cognacs are nurtured to deliver exceptional and complex flavour profiles of unerring quality. Courvoisier VSOP ends on a warm note of intense vanilla combining with its signature jasmine, peach and almond.

The drink which kept Napoleon Bonaparte sated during his exile, so legend tells us, the classic taste of Courvoisier VS remains popular today. One of the most enjoyed cognacs in the world it has a smooth, highly potable flavour and as it’s lighter than others in its class, it has great versatility. Whether it’s your after dinner drink or you use it for your light summer punches, Courvoisier VS remains mellow and offers flavours of toffee, orange and even coffee.

The drink which kept Napoleon Bonaparte sated during his exile, so legend tells us, the classic taste of Courvoisier VS remains popular today. One of the most enjoyed cognacs in the world it has a smooth, highly drinkable flavour and as it’s lighter than others in its class, it has great versatility. Whether it’s your after dinner drink or you use it for your light summer punches, Courvoisier VS remains mellow and offers flavours of toffee, orange and even coffee.

The Cotswolds Distillery in Stourton is up and running - hooray! This is their Cotswolds Dry Gin, made with juniper, coriander and angelica root macerated in their pure wheat spirit for 24 hours. Following this, they add a botanical selection including bay leaf, grapefruit, lime, black pepper, cardamom seed and Cotswolds lavender to their carter head still for distillation. To bring it down to bottling strength, a robust 46% ABV, they use naturally refined Cotswolds water.

Very exciting stuff here, folks! This is the first single malt whisky from the Cotswolds Distillery (as well as being the first single malt whisky ever distilled in the Cotswold countryside!). A much-anticipated release, which has been produced using barley grown in the Cotswolds, distilled in their Forsyths copper pot stills (Mary & Janis) and aged in a combination of ex-bourbon and red wine casks. We've been eagerly awaiting this whisky, and we know plenty of you have been too!

Very exciting stuff here, folks! This is the first single malt whisky from the Cotswolds Distillery (as well as being the first single malt whisky ever distilled in the Cotswold countryside!). A much-anticipated release, which has been produced using barley grown in the Cotswolds, distilled in their Forsyths copper pot stills (Mary & Janis) and aged in a combination of ex-bourbon and red wine casks. We've been eagerly awaiting this whisky, and we know plenty of you have been too!

With flavours of dried fruit, caramel and toasted brioche, this Reposado is aged for 6-8 months in American oak, giving it an enticingly woody aroma. Best sipped neat or in a Paloma cocktail with 25ml Grapefruit Juice, 15ml Lime Juice and 5ml Agave Syrup.

This award winning tequila proudly bought home a double gold medal at the 2011 San Francisco World Spirits Competition, and after just one sip you’ll know exactly why it wowed the judges. The twice distilled spirit is a pure and refreshingly fruity tipple, perfect just as is or as part of your favourite cocktail

Copperhead Gin from Belgium , made with a selection of five botanicals - Juniper, Cardamom, Orange peel, Angelica and Coriander. It apparently was named after Mr. Copperhead, an alchemist who was searching for the elixir of life. Along the way, he produced the recipe for this refreshing gin! Try with a garnish of Green Cardamom Pods and Fever Tree Tonic - either Natural or Elderflower based on your preference.

The Dorset Dry Gin embodies the bright and refreshing spirit of Dorset. Distilled in Bournemouth from 10 select botanicals, including marsh samphire, elderberries and hand-picked gorse flowers foraged from across the Dorset Jurassic Coast. Classic in style for a crisp and refreshing G&T with a long citrus finish.

Spirit drink with a blend of 8yr Barbados rum, 8yr Venezuela rum, 5-8 yr Nicaragua rum & a 44 yr Spanish Moscatel

A fruity blended malt whisky from Compass Box, made with a combination of some of the fruitiest malts that Scotland has to offer, including whisky from Linkwood and Clynelish distilleries.

The 54% is hidden in the chocolate notes, which brings warmth to this 12-year-old Panama rum. Nose: Heavy dark chocolate, hot cream, and touches of citrus. Palate: Almost like mini muh chocolate and with notes of cocoa. This rum is marked by the casks with a bit of orange, but the chocolate notes outshines the most of it. Country: Panama Age: 12 years

A lip-smacking expression from 1423's Compañero range, based around rum from Trinidad and flavoured with plenty of orange alongside various tropical deliciousness. Well suited to enjoying alongside particularly sweet puddings, we reckon.

astis d'Antan Combier is a traditional sugar-free pastis. This anise-flavored spirit contains many other plants and spices such as coriander, clove, cardamom, cinnamon and nutmeg.

Kummel takes its name from German and Dutch derivations for cumin and caraway seed, which, alongside fennel, are used to flavour this colourless liqueur. Palate: Fennel and liquorice dominate the palate. Finish: The finish is refreshing with clean anise notes. Overall: A clean, anise-led, liqueur best-served chilled.

Clynelish is the successor to the now-silent Brora, built opposite the original distillery and producing a top-quality rich, smoky dram. One of the best entry-level proprietary bottlings available from any distillery.

Rhum Clement was founded by Homere Clement in 1887 in Martinique, a small Caribbean island which has a unique terrior and the perfect tropical climate and humidity for producing rhum. It is the only French Caribbean island to have an AOC appellation, which they recieved in 1996.

Clement Creole Shrubb is one of those drinks that you may not have heard of but once you try it, you won’t want to stop. A strong and rich rhum agricole, Creole Shrubb is a sweet flavoured almost herbal offering which brings together old and young rums. The sweet sugar cane base blends beautifully with fresh orange peel and notes of oak which come through in the maturation process. Simple in its flavours but wonderfully sweet and perfectly drank neat, add Clement Shrubb to your drinks cabinet.

An unbelievably good Reposado tequila, made from Organic agaves which are grown for over 9 years before slow cooking in traditional ovens. The fermentation is done using the company's secret blend of yeasts, and then comes distillation followed by triple filtration. It is aged in very fine oak barrels, and is bottled in these tall, handsome decanters which are hand-painted and numbered by local artisans. Clase Azul's incredible Reposado has been awarded Gold medals by the Beverage Testing Institute and the San Francisco World Spirits Competition.

Clase Azul is an ultra premium Tequila, made from 100% long aged and traditionally roasted agave and packaged in a traditional Talavera style decanter.

Citadelle Gin is a wheat based gin which soaks up the warm flavour of cognac through its production in cognac stills. 19 botanicals are added to create the distinct flavour of Citadelle, leafy on the nose and clean on the palate. Peppery grains of paradise partner refreshing juniper in a fragrant concoction which works and the sweeter citrus notes help create a rounded flavour which is a little on the spicy side.

Cîroc is a premium vodka which is distilled from exquisite French grapes and delivers a smoothness you won’t find in the other vodkas on the market. Refined and indulgent citrus notes come through in the nose and are followed by a mouth feel which can only be described as smooth as butter. The natural characteristics of the luxurious grapes come through and are joined by the welcome flavours of lemon zest and intense black pepper. As clean and smooth a vodka as you’ll find.

Cîroc is a premium vodka which is distilled from exquisite French grapes and delivers a smoothness you won’t find in the other vodkas on the market. Refined and indulgent citrus notes come through in the nose and are followed by a mouth feel which can only be described as smooth as butter. The natural characteristics of the luxurious grapes come through and are joined by the welcome flavours of lemon zest and intense black pepper. As clean and smooth a vodka as you’ll find.

Sweet summer berries squished into grape juice falvours. Layers of strawberry, raspberry and recurrent. Tartness followed by a silky and sweet finish. The kick is smooth andgives a mouthful of fat berries to finish. Classy moves from the Ciroc boys. Keep this one in the fridge for best results.

A brand new addition to the famous Ciroc range! Distilled five times from fine, luscious French grapes, Ciroc Pomegranate vodka is masterfully infused with a distinctive blend of pomegranate and other natural flavours resulting in a rich and refreshing taste experience that is different and elegant. Perfect for celebrating the festive season with family and friends. Enjoy chilled neat or over ice.est results.

Ciroc Pineapple is made from the finest Ugni Blanc grapes from the French Cognac region, and is SUBLIME! The five times distilled Ultra Premium Vodka is infused with the natural taste of pineapple resulting in a well-balanced smooth yet mildly sweet taste. Ideal for drinking chilled neat or over ice.

Mango juices squished into grape juice falvours. Tartness followed by a silky and sweet finish. The kick is smooth andgives a mouthful of fat berries to finish. Classy moves from the Ciroc boys. Keep this one in the fridge for best results.

Cîroc is a premium vodka which is distilled from exquisite French grapes and delivers a smoothness you won’t find in the other vodkas on the market. Refined and indulgent citrus notes come through in the nose and are followed by a mouth feel which can only be described as smooth as butter. The natural characteristics of the luxurious grapes come through and are joined by the welcome flavours of lemon zest and intense black pepper. As clean and smooth a vodka as you’ll find.

Sweet juicy apple squished into grape juice flavours. Tartness followed by a silky and sweet finish. The kick is smooth andgives a mouthful of fat berries to finish. Classy moves from the Ciroc boys. Keep this one in the fridge for best results.

Potato vodka is the secret of a good Vesper Martini - James Bond's own concoction. Chopin is four times distilled from Polish potatoes and named after Frederic Chopin , who used to tinkle the ivories a bit !