Ilegal Reposado is a 100% agave mezcal-style tequila which has the rich, sweet flavour of roasted agave. The aroma is thick with smoke and woody notes, peppered with notes of chilli and a flavour which is massively hot and spicy yet somehow creamy in the mouth. Buttery notes meld with vegetal sweetness to offer a combination you wouldn’t expect to work, but it does! That smoky flavour never fades and enhances every other flavour.

A sustainably-made artisanal Tequila from Mijenta, made by Maestra Tequilera Ana Maria Romero. Elegant and complex, the palate offers notes of cantaloupe, honey and cinnamon that linger in the finish.

With a fresh agave expression and citrus notes, this tequila is called upon often when concocting innovative cocktails and the ultimate margarita, but is also perfect on its own or on the rocks. This Blanco was given a 'Classic' rating in Wine Enthusiast Magazine's review of the top spirits of 2007

Madre Mezcal is brought to us by the Morales family in Oaxaca who combine both Espadin and Cuishe Agave. For this release they cook the Agaves inside Earthen Pitis and Crush it with a Stone Tahona Wheel which creates a Vegetal forward Mezcal packed full of Mint and Herb notes throughout before undertones of Pepper come through on the finish.al sip.

Established in 2011; Mezcal Madre, is perfectly suited for seasoned mezcal drinkers and newcomers alike. Madre Espadin is produced by Carlos Blas and family using fully mature agaves from their farms in Miahuatlan, Matatlan, and San Dionisio. Madre Mezcal distinguishes itself through its focus on sustainability and artisanal production. Additionally, Madre Mezcal has committed to donating a portion of its profits to charitable organizations in Mexico. This expression is made from a blend of Espadin and Cuishe agave varieties, each bringing their own distinct flavours and characteristics. Each of these stunning bottles are made from recycled glass and hand numbered.

Introducing MayaJules - Mezcal Artesanal 700ml, a captivating artisanal mezcal that perfectly captures the essence of Oaxaca, Mexico. This exquisite spirit comes in an elegant bottle accompanied by its sleek box, making it a must-have for aficionados and new mezcal enthusiasts alike. MayaJules is a blend of 81% sustainably farmed espadin and wild agaves -15% tobala and 4% tobasiche. Discover the harmonious blend of tradition and quality.

Produced and distilled in the heart of Tequila, Mexico, by Fabrica de Tequilas, this reposado was made with blue agave that was cooked in autoclaves using steam for 10 hours. A special yeast is then added to the agave juices before fermentation, which lasts as long as 72 hours before distillation. Rooster Rojo reposado is subsequently double pot distilled in stainless steel pot stills, before being 'rested' in oak. Water filtered through Mexican silver is added to blend the product down to a measured 38% ABV.

1800® Cristalino is an ultra-premium tequila that offers the complexity of an Añejo with the smoothness of a Blanco. It's a crystal clear añejo tequila with great depth. 100% Weber blue agave is handpicked at its peak of maturity. The spirit is then aged in French and American oak barrels, married together and finally finished in port wine casks. Enjoy it neat to experience Cristalino's beautiful contradiction of complex Anejo flavour and smooth finish. It can also be enjoyed on the rocks, or use it to elevate any tequila-based cocktail. 1800® Cristalino is presented in a stunning crystalline bottle. The bottle also comes presented in a patterned black and silver box.xture. Maestro Dobel Diamond looks set to take the premium tequila market by storm.

Maestro Dobel is the original cristalino tequila, making it one of the most innovative brands in the category. A celebration of tequila innovation, Maestro Dobel 50 Cristalino was developed as a commemorative 50th birthday expression for our founder, Juan Domingo Beckmann Legorreta. Exceptional smoothness defines us. Slowly double distilling our 100% agave spirit in traditional copper alembic stills for clarity and purity. Smoothness permeates Maestro Dobel 50 Cristalino and unites all eight of our expressions. The new generation of tequila born from 11 generations of mastery. Reflects the perseverance, performance and perfectionism of countless craftsmen, family and farmers to make the first ever cristalino tequila. A special filtration process using to selectively remove the colour yet maintain the aroma and flavour characteristics from aging, resulting in a clear spirit.

A very special luxury tequila, blended using reposado, anejo and extra anejo 100% agave tequilas. The blend is then subject to a proprietary filtering process that removes the colour while at the same time making the tequila exceptionally smooth and creamy in texture. Maestro Dobel Diamond looks set to take the premium tequila market by storm.

Batanga reposado Tequila is produced at the Casa Orendain, which was founded all the way back in 1926! It's distilled using 100% agave, harvested from the Orendain plantation and fermented with yeast which is locally produced at the distillery from a recipe which is over 80 years old. Batanga is named after the eponymous drink created in the 1950s, which is a simple recipe of Tequila, cola and lime juice. We're sure the Tequila itself wouldn't go amiss in one of those!

Casa Dragones Mizunara, a 100% Blue Agave Reposado sipping tequila, holds the distinction of being the inaugural tequila to be exclusively rested in mizunara. Mizunara is a unique and scarce Japanese oak, traditionally reserved for maturing Japanese whiskies. "Mizunara," which directly translates to "water oak," is known for its softer and more porous nature compared to other oaks. This tequila, subtly aged, harmoniously blends the natural minerality of agave with the soft, woody nuances of Japanese oak. The result is a sophisticated, elegantly sweet tequila that transcends traditional expectations.

Jose Cuervo 1800 Silver Tequila is a premium silver tequila that slightly plays against the rules of tradition by resting, rather than aging, in an American oak barrel for up to 15 days after distillation, just long enough to take on a dash of colour and a slightly oaky body of flavour. Sporting the freshness of a traditional silver, the flavour deepens a bit, getting a bit spicy toward the end, and definitely savoury. Enjoy any way you like, mix up or take on the rocks, but note that the cap also doubles as a shot glass, so you might as well have a go.

Venezuelan 100% Green Agave Spirit

Hijos De Villa Tequila Blanco Gun was created to commemorate the anniversary of liquor Veracruz. Intense flavour with hints light sweet agave

Venezuelan 100% Green Agave Spirit