Anis Del Mono, 70cl

A famous and award winning Spanish liqueur, Licor 43, as the name suggests, brings together 43 different ingredients. Citrus takes the main stage but the flavour is enhanced with a wide range of additional ingredients, including a wide range of aromatic herbs and spices. The secret formula behind Licor 43 can be traced back thousands of years and there’s a good reason for this, it’s just drinkable. The citrus notes lead into a warmer butterscotch vanilla which will certainly have you reaching for a second glass.

Manhattan standard issue! Big bitter sweet stewed stone fruit notes with zesty orange and Manuka Honey flavours. This flows into a big bittersweet orange and squished hot plum and sloeberrry finish.

Gabriel Boudier’s extravagant range of liqueurs and crème should all be tasted once and this Crème de Cassis is one of the oldest, classic flavours in the collection. Macerated blackcurrants are balanced against sugar to ensure the acidity of the fruit is enjoyable. On opening the bottle memories of freshly cooked blackcurrant pie come with a rich aroma and flavour follows balancing the tartness of the berries with a much needed sweetness.