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Kwai Feh Lychee , 70cl
The pure essence of the exotic lychee is captured in this Asian-inspired liqueur. The sweet and exotic lychee fruit comes through lightly in this popular liqueur and it’s a wonderful choice for adding to champagne, sparkling wines or sparkling soft drinks. The legend of Emperor Ming of the Tang dynasty gives the lychee a special place in the heart of China but Kwai Feh is now enjoyed around the world.
£26.25
Angostura Orange Bitters, 100ml
Go back in time to the downright dirty history of the American speakeasy and you’ll find Angostura Orange bitters in a huge number of different drinks. Rising to prominence during prohibition many classic cocktails simplyaren’t complete without a shot of Angostura Orange. A classic example of bitters, one of the few that survived US Prohibition, flavours of orange and geranium are most prominent followed by spicy cardamom and coriander. Shake into your Martini, your Manhattan or even a classic Champagne cocktail.
£9.75
Hawthorne Strainer Four Prong
Hawthorne Strainer Four Prong , to fit shaker can set .
£5.95
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Mexican Elbow Lemon / Lime Squeezer
Mexican Elbow Lemon / Lime Squeezer
for the juicing of.....green & yellow fruits...
£9.95
Carpano Classico Dry, 1L
The drier variant in Carpano's vermouth range contains the herbaceous Dittany of Crete. With citric and apple notes, this is a classic cocktail ingredient.
£19.95
Luxardo Maraschino, 70cl
Maraschino Luxardo is a classic Italian liqueur and is presented in it's traditional way, rafia covered bottle and all. The clear hues hide a flavour which is simply bursting with maraska cherries and a typically pungent aroma in which the cherries seem to invite you to take that first sip. Smooth on the palate initially, leading into a sharpness which is short lived but satisfying. It’s the aroma of this one which will have you back for another sip, lingering long after tasting.
£32.50
La Fee Absinthe Parisienne, 70cl
The drink which sparked a new revolution, La Fee Absinthe Parisienne was one of the first absinthes newly licensed when the drink was once again made legal. Distilled in Paris utilising a 19th century recipe, La Fee Parisienne is exclusively authenticated by Marie-Claude Delahaye, founder and curator of the absinthe museum. With classic green hues and the flavours of traditional wormwood, fennel anise and hyssop it has both an herbal aroma and sharp aniseed flavour.
£55.95
Fernet Branca, 70cl
Try it with Coke! Big root and herb notes with squished bitter prunes wrapped in layers of tighy minty madness. This is followed by a stewed stone fruit and bitter mint finish.
£29.99
Amaro Montenegro, 70cl
A century old recipe guards the secrets of Amaro Montenegro and produces a tonic liqueur that has been enjoyed regularly throughout this time. Ingredients are individually selected for their quality and only the highest quality herbs made it into the final recipe. Distinctive and immediately recognisable, Amaro Montenegro beings with syrupy sweetness and then notes of mild bitters and botanical essences begin to take over, leading to a citrusy end note.
£23.75
