Go back in time to the downright dirty history of the American speakeasy and you’ll find Angostura Orange bitters in a huge number of different drinks. Rising to prominence during prohibition many classic cocktails simplyaren’t complete without a shot of Angostura Orange. A classic example of bitters, one of the few that survived US Prohibition, flavours of orange and geranium are most prominent followed by spicy cardamom and coriander. Shake into your Martini, your Manhattan or even a classic Champagne cocktail.
No lemons have been harmed in the making of this Funkin Puree, but they have been squeezed within an inch of their lives to create the tart, refreshing flavour of this cocktail puree. Funkin Lemon Pure Pour puree is made from the finest Sicilian lemons and you can simply open and pour the mixer into your drinks to add the fresh and zesty flavour of the lemon. Whether you team it with a simple long drink or use it to add complexity to a refined cocktail, it’s a flavour which lingers and freshens up any drink.
The strawberries used in Funkin’s succulent syrup have been carefully selected to ensure the most enjoyable, seasonal strawberry flavour. Through testing over 50 varieties of fruit Funkin have developed a strawberry puree which is sweet, fragrant and captures the pure essence of the strawberry. Use it in your daiquiris, your candy sweet cocktails or even an ice cool frozen strawberry Margarita. A real taste of the summer you don’t want to miss.
Delicate and smooth, the flavour of Hibiscus Green Tea is a wonderful surprise addition to the Briottet liqueur collection. Known for its popularity in Japan and China it’s a flavour is fragrant, floral and aromatic, with a surprisingly spiciness that keeps you coming back for more. It’s a flavour which can really add another dimension to your favourite tipple, with a shot turning your sparkling wine or white wine spritzer into something truly special.
A classic Triple Sec which allows you to add the tempting Curacao flavour without any of the recognisable blue or orange hues. Monin Triple Sec is the perfect tool for the cocktail maestro who wants to keep those bittersweet orange flavours hidden. This liqueur has an aromatic bitter curacao nose and a flavour which is reach in the same bitterness as well as sugary sweetness which brings out the tang of the Curacao oranges.
Violet is a flavour which truly adds another dimension to your favourite drink. Monin Violet Liqueur is a delicate and aromatic creation which offers up the characteristic flavour of violet, alongside a little syrup and caramel. There’s a spring freshness about this liqueur that you might want to add to a wide range of cocktails and drinks including everything from an elegant champagne cocktail to simply with your favourite mixer.