Make perfect Bloody Marys every time with our unique Bloody Mary Spice Mix. Just add Tomato Juice (and Booze if you choose).
Bloody Bens Bloody Mary Mix is unique because of the depth of flavour and herby punch that it gives your Bloody. A wonderful reviver.
This is the ingredient to make perfect Bloody Marys, every time, without needing cocktail bar training.
Designed to be carried in your hand luggage so never again will you have to cancel a holiday out of fear of not having a decent selection of cocktail bitters. The Bitter Truth has come up with these charming little miniature bottles of 5 of their best bitters. These include Celery, Old Time Aromatic Bitters, Orange, Creole and Gerry's Own Decanters Bitters. Delicious
The Bitter Truth Cucumber Bitters adds unadulterated flavours of green cucumber to any drink.
Accompanied by a light bitterness and herbal notes of rosemary and thyme and lingering floral notes of summer blossoms.
Light and inviting, The Bitter Truth Cucumber Bitters will lift your spirits to new heights.
Go back in time to the downright dirty history of the American speakeasy and you’ll find Angostura Orange bitters in a huge number of different drinks. Rising to prominence during prohibition many classic cocktails simplyaren’t complete without a shot of Angostura Orange. A classic example of bitters, one of the few that survived US Prohibition, flavours of orange and geranium are most prominent followed by spicy cardamom and coriander. Shake into your Martini, your Manhattan or even a classic Champagne cocktail.
Produced from Trinitario cocoa nibs, considered some of the world's finest, the 3rd edition of Angostura bitters adds a wonderful nutty cocoa flavour with hints of spice to your cocktails. The closely guarded secret recipe will do your dark spirit cocktails justice! Pairs perfectly with aged spirits like sweet vermouth, brandy, cognac and tequila.
Combining the same classic ingredients for nearly 200 years, Angostura bitters are a key ingredient in many famous cocktails, often paired with gin and rum to great effect. Despite the name, its flavour is not bitter at all, with the strong aromatic flavour, powerful with gentian and spices. Many cocktails simply wouldn’t be the same without a dash or two of Angostura bitters and it’s the complex herbaceous nature of the product which allows it to offer additional depth and dimension to cocktails.