Jose Cuervo 1800 Silver Tequila is a premium silver tequila that slightly plays against the rules of tradition by resting, rather than aging, in an American oak barrel for up to 15 days after distillation, just long enough to take on a dash of colour and a slightly oaky body of flavour. Sporting the freshness of a traditional silver, the flavour deepens a bit, getting a bit spicy toward the end, and definitely savoury. Enjoy any way you like, mix up or take on the rocks, but note that the cap also doubles as a shot glass, so you might as well have a go.

Domaine Dupont Calvados Pays d'Auge VSOP 70cl Product Description PRODUCER: The Famille Dupont Family estate consists of 30 hectares (74 acres) of orchards in Normandy, in the heart of the Pays d'Auge region. The estate produces ciders, pommeau and calvados. For more than 25 years now, the Estate has resolutely followed a path towards high quality. By drawing on the best techniques used to make cognac and its great blends, Etienne Dupont has studied, tried out and refined his cellar work to reach the same levels of elegance and expressiveness as found in the best wines.

Old Bakery Vodka , 50cl In honour of Ron, the distiller's father.

Love Peanut Butter? Love whiskey? Try Sheep Dog! Created by blending peanut butter with whiskey - yes, you heard that right! Best served as an ice cold shot. Made with real peanuts. Cocktail.

NEW RUM - The Duppy Share Spiced has just launched. With Pineapple, Kola Nut & Caribbean spices, distilled in Jamaica and Barbados. Whenever rum flows and music plays, The Duppy spirits dance. Possessed by the Caribbean rhythms their bodies contort from creature to creature - a mischievous metamorphosis. This spiced take on The Duppy Share - the rum stolen by Duppy spirits as it ages in old oak barrels - has been pimped for parties with vibrant pineapple and aromatic kola nut. This is The Duppy Share Spiced. Sip over ice, top up with soda for a fresh, tropical drink, or mix with your favourite cola or ginger.

Hijos De Villa Tequila Blanco Gun was created to commemorate the anniversary of liquor Veracruz. Intense flavour with hints light sweet agave

ABOUT - Tanqueray Alcohol Free 0.0% is a non-alcoholic spirit made from four botanicals, which are perfectly balanced to give a complex and refreshing taste with the juniper and citrus style that Tanqueray is famous for. TASTING NOTES - Tanqueray Alcohol Free 0.0%’s tasting notes feature the iconic botanicals found in Tanqueray Gin, including juniper and citrus.

Perfectly created to make your cocktails shine, Tanqueray Special Dry uses the original Tanqueray recipe. One-shot processes ensure a stunning and mellow gin which is perfectly blended into many combinations. Aromas of juniper and subtle lemon welcome you to try and this leads to flavours of spiced juniper, cedar, coriander and subtle notes of crystallised fruit. Light peppery notes come through at the end blending harmoniously with lingering juniper.

Produced in Armenia, Ararat Akhtamar is a 10 year old brandy with a rich, fruity flavour. The brandy is made with a selection of wines and pure spring water. Nose: Sweet, spicy nose. Hints of vanilla and plum jam. Toffee and a little potpourri. Palate: Rounded, creamy palate entry. Notes of sultanas and creamy vanilla. Dried apricots. Finish: Cinnamon and toasted oak. Regular tipple of the Late Winson Churchill....

Beefeater Pink has been created by master distiller Desmond Payne MBE and is based on the traditional Beefeater London Dry gin expression with the addition of strawberries to complement the “classic” Beefeater citrus and juniper flavours.

Beefeater Pink has been created by master distiller Desmond Payne MBE and is based on the traditional Beefeater London Dry gin expression with the addition of strawberries to complement the “classic” Beefeater citrus and juniper flavours.

Eden Mill Golf Gin 70cl is a special edition gin for St. Andrews Golf Company who evoke bygone days with their hickory shafted clubs. Eden Mill Golf Gin utilises their seasoned hickory to create a modern classic. Sweet lemongrass notes on the palate with bursts of mild pepperiness. Stong hints of lime, corriander and aromatic spice. Best served with a light tonic, a couple cubes of ice and a twist of orange or lime peel.

Havana Club Cuban Spiced takes inspiration from the vast tropical world of Cuba. Blending our double aged rum with exotic flavours and warming spiced. It balances sweet vanilla and aromatic spiced with hints of juicy ripe guava, toasted coconut and fresh apple. Colour -Deep, rich, golden amber. Nose- Fresh tropical notes, with touches of sweet honeycombe and spice Taste- Zesty pineapple, toasted coconut & ripe guava notes with hints of vanilla, cardamom & nutmeg. Finish- Long, welcoming and very well balanced.. 35% 24.5 units. Aged Cuban rum with natural tropical flavours and spices The name "Havana Club" captures Cuba's rum-making heritage and the unique atmosphere of Havana, the country's capital. Havana Club is closely entwined with Cuban culture, and Cubans take pride in what has become a true national icon.

An exciting and unusual gin from Islay whisky distillery Bruichladdich, The Botanist is made in a Lomond still christened Ugly Betty and contains no fewer than 31 botanicals, of which 22 are native to the Southern Hebridean island itself. The latter include the likes of mugwort, meadowsweet and the enigmatic Lady's Bedstraw flowers, and the resultant dry gin is described, perhaps unsurprisingly, as 'floral'.

.Bush Rum Original Spiced. Think you know Spiced Rum? Think again. Hand crafted to an authentic Caribbean tradition using Guyanan Rum and a heady blend of exotic fruit and spices. Big, bold and bursting with notes of vanilla and sweet spice. The smooth vibe of the Carribean.

Masons Pear & Pink Peppercorn unites sweet, crisp conference pear with the gentle warming spice of pink peppercorns for a delicate, aromatic flavour.

Daddy Rack Tennessee Straight Whiskey comes from J. Arthur Rackham. An individual who has spent more than 5 decades working in the alcohol industry. Leaning on what’s described as purity and flavor nuances, all barrels chosen for Daddy Rack are aged for a minimum of three years, then blended by Rackham to produce a smooth yet cask strength Tennessee whiskey. Daddy Rack’s whiskey is made with Grade 1 locally-farmed corn, sour mash fermentation and lightly rectified copper double distillation. It is also filtered using Lincoln County maple charcoal slow filtration before aging in new American oak barrels.

Crafted in limited quantities, Daddy Rack Tennessee Straight Whiskey is meticulously produced with a commitment to local sourcing. The distillery collaborates closely with farmers within a 50-mile radius, using their corn as a foundation for the whiskey's character. This fine blend combines 80% corn, 10% rye, and 10% malted barley, which are then processed through a 72-hour sour mash. The brainchild of J. Arthur Rackham, a seasoned professional with over four decades of experience in Cognac, Armagnac, and Calvados, Daddy Rack Whiskey reflects his lifelong aspiration to create a whiskey that stays true to traditional values. The result is a testament to craftsmanship and dedication, embodying the spirit of a dream realized.

Kohaku No Madoromi Shochu is a classic example of a traditional shochu made with 85% sweet potato and 15% rice, and is rich, bursting with undergrowth aromas, velvety on the palate, and delicately sweet in the finish.

Tesla Sljivo is 100% natural plum brandy and lives up to that label. Distilled in Croatia, this is an authentically traditional Eastern European drink. The tell tale plum flavour lasts from nose to finish and intertwines with a vanilla sweetness and cinnamon spice. There is a slight sharpness to the alcohol, which can also be heavily detected on the nose, but this works well with the plum and creates a sharp yet smooth expression.

Aged, blended and bottled in Britain, our charentais distilled brandy is like no other. What we give you are notes of caramel, full on fruit and a truly elevated, smooth finish.

A strawberry-flavoured gin from Seville's Puerto de Indias. This is made using the freshest Spanish strawberries – from the famous province of Huelva. Light and sweet, this is delicious on its own, or to add a fruity touch to your G&T or cocktails.

Much-loved heavy metal band Slipknot has teamed up with Cedar Ridge Distillery to created Slipknot No.9 Whiskey! Blended by Slipknot's very own Shawn "Clown" Crahan (he can be seen sporting a clown mask when performing, hence the name), the whiskey features Iowa corn as well as a helping of rye, which brings a kick of spice to the fore. Both Slipknot and Cedar Ridge hail from Iowa, and judging by the whiskey they've made together, they seem like a fantastic fit. With that in mind, stick on Slipknot's Iowa album, pour yourself a glass of this and enjoy!

The first whisky distillery in North Wales in over 100 years. Nose: sweet fruits of the forest, vanilla and toffee, hints of peached pears, candied citrus fruit, fig and sultana balanced with sweet vanilla and a gentle hint of cloves Palate: Rich and full bodied, sweet sherry notes of dried fruit and spice, balanced with fruits of the forest, creamy sweet malt, nuts, dark chocolate and espresso Finish: long and lingering, dried fruit and subtle spice

Created in small batches, this award winning gin is carefully blended producing bold, beautiful flavours of raspberries and a gentle hint of sweet Basil to create Boë Raspberry & Sweet Basil Gin. The perfectly balanced flavours create a refreshing gin, with a light, delicate taste and stunning colour and aroma. Enjoy with lemonade, tonic, in a cocktail or with the mixer and accompaniment of your choice.

Our award winning Boë Scottish Gin is infused with violets to create Boë Violet Gin. The addition of violets creates a stylish gin with a light, delicate taste and beautiful colour and aroma. Enjoy with tonic, in a cocktail or with the mixer and accompaniment of your choice.

Made from 100% holandas spirits and aged using the traditional Criaderas y Solera system. Lepanto Solera Gran Reserva Pedro Ximenez is then aged for at least 15 years in American oak barrels; 12 in barrels previously holding Tio Pepe and three in barrels holding Noe, a 30 year old Pedro Ximenez.

Nordés Atlantic Galician Gin is an intriguing gin made with an Albariño grape based spirit , rather than your more commonly seen grain based potion , with 12 botanicals including lemon peel , hibiscus, liquorice and eucalyptus. The result is a bold , floral flavour profile that would befit summer drinks and cocktails. The bottle is quite stylish too - very impressive stuff Olay !

In order to capture nature’s freshness, they invented their unbelievably cold distillation process. The result is a flavour you just can’t replicate in traditional heated stills. It allows them to use fresh frozen citrus peel, instead of the typical dried peel. So that inside each of their individually numbered bottles is a bright, distinct and sippable gin.

A grand rum from the Philippines, produced by Tanduay. This expression spends five years maturing in bourbon barrels, developing a flavour profile rich in creamy vanilla and fruit. It's filtered before being bottled, removing some of its hue (though not its flavour, luckily!). Great for cocktails and mixed drinks.