Tilambic Overproof Rhum 151, 70cl

Gosling Black Seal 151 is a full-flavoured dark rum that has the additional benefit of oak barrels which have been used to age bourbon. It stands out against other rums of the region because of its caramelised flavour and the bourbon notes that the oak casks offer. The taste of treacle melds with spicy cinnamon and orange zest to create a depth of flavour which is both inviting and demands another taste. The strength of flavour is perfect for combining with ginger to create the perfect Dark & Stormy.

Velvet Falernum is a low alcohol and lightly sweet triple sec style liqueur. Produced in Barbados the liqueur is flavoured with aromatic clove, almonds and fresh lime. The sugar cane based is wonderfully sweet and helps the other flavours blend beautifully – the unique part of this flavour is definitely delivered by the lime and sugar combination which zings and the botanical warmth of the cloves adds a further dimension to the drink.

A powerful shooter like no other Stroh 80 is an intense and fiery rum which Austria is very proud of. It’s often enjoyed atop sweet desserts and as an additional kick to a comforting hot chocolate. Sweet notes of Demerara sugar can be picked out of the fiery heat of Stroh 80, alongside a soothing butterscotch with nutmeg hints. The intensity of Stroh 60 shouldn’t be underestimated and each taste will linger long after finishing.

Spirytus Duch Puszczy Rectified Spirit is highly concentrated ethanol which has been purified by many distillations. Used in very small amounts as a base for mixed drinks. This extraordinarily strong spirit needs to be treated with respect so use it sparingly and thoughtfully.

The sweet, nutty taste of the almond adds depth to your drinks and allows a regular liqueur coffee to become a thing of beauty. Monin Orgeat syrup takes the essence of almond and its rich, pleasant aroma and adds depth to your alcohol and non-alcoholic creations. The distinct bitterness of the almond pit works closely with the sweetness of the nuts themselves, a dash of Monin Orgeat syrup will enhance the flavour profile of your drinks.

Plantation O.F.T.D (Old Fashioned Traditional Dark) is a high-strength blend of rums from Barbados, Guyana and Jamaica. Rich and warming with notes of spice, coffee, orange and clove, this is excellent in cocktails.

Exotic flavours are brought together in delicate harmony within each bottle of Tiki Fire, the grown-up cousin of the Old J. Old J Tiki Fire is vibrant and notes of zesty Persian lime are blended beautifully with your traditional rum notes of vanilla and cinnamon. It’s a smooth and sweet rum-flavoured drink with a higher than average ABV which makes it perfect for splashing over ice with a wedge of lime. Alternatively you pop it in a cocktail and it’s those deep vanilla notes which linger.

A sure-fire hit from Ableforth's, Rumbullion! is a cockle-warming spiced concoction, based on the kind of rich, full-bodied rums the seafaring fraternity would have enjoyed centuries ago. At the core of this fabulous winter warmer lies a blend of the very finest high proof Caribbean rum, to which was added creamy Madagascan vanilla and a generous helping of zesty orange peel. A secret recipe was followed, finished with a handful of cassia and cloves and just a hint of cardamom. Rumbullion! proudly flaunts its maritime inspiration with a label that bears a hand-drawn illustration of a Navy grog tub, emblazoned with the words: “The Queen, God Bless Her”, and just like all of the fine spirits in the Ableforth's arsenal, each bottle is wrapped in crinkled brown paper, wound with twine and sealed with black wax. Enjoy it neat, or with ice and squeeze of fresh lime.