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OUR TOP PICKS FOR YOU
Monin creme de Cacao White, 70cl
Monin Cacao White Liqueur was produced to give bartenders and mixologists the true taste of chocolate without the deep brown hues to effect the colour and appearance of their drinks. Monin Cacao White Liqueur actually combines the dairy richness of milk chocolate and white chocolate too, delivering a flavour which is rich in cocoa bean bitterness and vanilla sweetness. A long cocoa finish is deliciously moreish.
£16.95
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Campari Bitters, 70cl
Italian Stallion Bitter! Big bitter mouthful of mandarin, maraschino cherries, manuka honey and herbs followed by clove, clementine and quinine finish. Legendary stuff.
£21.95
Punt e Mes , 75cl
Point and a half to the Italians! Stewed summer fruits with vanilla pods and Manuka honey and burnt lemons. Fat plum and bitter raspberry finish with a slightly tannic feel. Crying out for Gin and sweet vermouth!
£17.95
Monin Grenadine Syrup , 1L Pet
Bringing out the big guns with a true classic of the cocktail cabinet, Monin’s Grenadine syrup barely needs an introduction. It’s brilliant red hues and subtly acidic flavour offers up both notes of warm vanilla and tart red berries in a way which can’t be replicated by any other product. Of course known for the Tequila Sunrise, Grenadine syrup is the perfect partner to your tequilas but also white rum, vodka and even the occasional gin.
£9.50
Briottet Violette, 70cl
The vibrant purple hues of this drink could only mean one thing, the bright, aromatic flavour of violet. Briottet Liqueur de Violette is as tasty as it is vibrant with a nose rich in retro parma violets. The taste is sweet with icing sugar and the floral depth you’d expect from the violet flower. Liquorice also comes through but only as an afterthought, allowing the floral intensity of the violet to take centre stage.
£23.75
Briottet Cacao White, 70cl
The sweet flavour of milk chocolate is even better when enjoyed in liqueur form. Briottet don’t disappoint with their sweet Crème de Cacao Blanc which is rich in dairy chocolate warmth. The flavour is a delicate mixture of dairy chocolate and bitter cacao and even notes of vanilla-rich white chocolate. Faint spice ensures it’s not sickly and it’s a wonderful addition to your evening coffee or sipping before settling in for the night.
£27.95
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Grand Marnier,70cl
Despite their extensive range of liqueurs it’s the original elegance of their classic Grand Marnier which is the most famous. Made exclusively with a luxurious base of quality Cognac, Grand Marnier has a smooth richness to it and a sharp, vibrant orange flavour. A versatile liqueur which is the base for many cocktails and often enjoyed neat, Grand Marnier is a staple of the classic drinks cabinet and one which will be enjoyed time and again.
£35.95
SW4 GIN, 70cl
Clapham’s finest gin, SW4 is proud of it heritage and offers a classic London dry gin flavour. Twelve botanicals are combined to create the flavours and it’s the musky aroma of angelica root which is first released, with mushroom undertones. On tasting, juniper is rich and florid and the palate is generally dry with strong bitter and spicy notes. Lavender and cucumber stand out against lemon peel and orris root with a woody finish to savour.
£28.75
Briottet Mure, 70cl
The intense and natural flavour of the blackberry combines beautifully with so many other flavours that this Briottet Blackberry Cream liqueur will feel more than at home in your drinks cabinet. The special recipe that Briottet have developed over time ensures that only the finest, sweetest notes of blackberry come through and are combined perfectly with the rich cream, ensuring a flavour which you can’t help but enjoy.
£23.95
Cointreau ( triple sec ), 70cl
One of the most famous triple sec style liqueurs around Cointreau is the first choice ingredient for many citrus cocktails and the recipe has been perfected to the point where it’s simply a must buy for many. On the nose is fresh and tangy, orange oils coming through thick and fast and unlike other bitter-led triple sec style liqueurs Cointreau is intensely sweet leading into a dry finish. Nutmeg and lemon come through in the finish too.
£29.50
Briottet Dijon Cassis, 70cl
Creme de Cassis de Dijon, the flagship of Briottet's production, is produced exclusively from the blackcurrant variety 'Noir de Bourgogne'.
After macerating the fruit in alcohol for two months a colourful aromatic juice is obtained which releases the full flavour of the famous little berry.
£24.50
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Briottet de Bergamote, 70cl
The aromatic flavour of the bergamot fruit is something which you won’t come across every day but when you do you won’t forget it. Briottet Bergamot Orange Cream liqueur lets the bitter citric flavour of the Bergamot fruit take centre stage. With hints of both lime and orange, Bergamot is elegant and delicate, known for its popularity in tea leaves and when sipped on ice you’ll enjoy the full depth of its flavour, sweet and sour.
£27.95
Hennessy VSOP, 70cl
With regal beginnings, Hennessy VSOP is inspired by a cognac produced on request of the future King of England, George IV. With a reputation built over centuries of enjoyment Hennessy VSOP has a well-structured andbalanced flavour, full of fruits and aromatic notes. Soft spices such as vanilla, clove and cinnamon work together and warm toasted notes follow thanks to the maturation of the drink in oak barrels.
£63.95