Uncompromisingly dry, refreshing and distinctive, Tio Pepe is the perfect partner for savoury nibbles, olives, fried fish, Spanish ham and of course tapas. Tio Pepe is best enjoyed within a year of bottling.
The Godfather of red vermouths. Mouthful of spicy Christmas pudding followed by waves of plums, cherries, cloves, vanilla and finally cinnamon.
Graham’s LBV has attractive liquorice and floral aromas, and fresh blackberry flavours. It also, like the Six Grapes, has hints of the native Gum Cistus plant, which grows around the vineyards in the Douro, imparting very subtle aromas of mint to the wine. Its rich concentration of ripe fruit is balanced by the added complexity of spices, all held together by superb structure and balance.
Classic French aperitif. Waves of honeyed tropical fruit and glace cherries with smashed sauvignon grapes and floral notes. Starts out sweet and moves into a dry zesty almost zingy finish.