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Punt e Mes , 75cl
Evangelista Limoncello, 70cl
Lillet Rose, 75cl
Warninks Advocaat, 70cl
Fernet Branca, 70cl
Briottet Fraise, 70cl
Cointreau ( triple sec ), 70cl
Metaxa Seven Star, 70cl
Glenmorangie 12 yr, 70cl
The talents of Scotland and America are combined in each bottle of Glenmorangie. The finest single malt whisky of Scotland is matured in American Mountain Oak casks, delivering the characteristic aromatic flavour of Glenmorangie. A light and inviting aromas only hints at the flavour, enticing you to taste the fresh and floral flavours within. Notes of vanilla balance gently alongside sweet orange and peach, the latter lingering in a satisfying aftertaste.
Lagavulin 16yr Islay, 70cl
Zedda Piras Mirto , 70cl
Mirto is a traditional liqueur from Sardinia and has the red myrtle berries and the white myrtle leaves at the heart of its flavour. It’s served traditionally as an after dinner drink and the sweetness of the myrtle flavours are paired with grappa and the natural aromatic flavours of fennel seeds and lemon peel. It’s a traditional liqueur which has a refined flavour which has an immediately recognisable aroma which fans will already know and love.
Bells 8yr, 1.5lt
It hardly needs introducing, it’s one of the stalwarts of the drinks cupboard! Bell’s Blended Scotch Whisky brings together the earthy flavours of many of Scotland’s finest single malts creating a blend which is improved by oak cask maturation. Rich and familiar, the taste of Bell’s is like a loyal friend and the welcome nutty flavours teamed with notes of spice are infinitely enjoyable. The eight-year maturation process guarantees a round, warming flavour.